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Must be able to speak clearly and listen attentively to employees and dining room staff. Transports plates, glasses, and baskets to and from dining room, service bar, and the kitchen about 30 times per shift.
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We are not only dedicated to supporting and increasing the vitality and joy of our residents but our staff as well. Replenishes supply of clean linens, silverware, glassware, and dishes in the dining room.
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Taco Bell - Air Cargo Rd is looking for a full time or part time Restaurant Staff team member to join our team in Portland, OR. The Restaurant Staff team member is responsible for customer service and commitment to excellence through meeting or exceeding hospitality and service standards.
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The Cook assists the Chef in production and fabrication of food products for kitchen preparation, cafeteria, banquet cooking, dining room, and fine dining. The Cook will maintain a passive leadership role in maintaining adequate production level form the Kitchen staff.
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When you re an Atrium Associate, you re a part of a crucial workforce providing the ultimate Home Away From Home for our guests. Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat.
$21 - $23 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Clean the customer service areas by following the proper procedures as directed by the manager on duty, including outside landscaping, building entrances, dining room tables and condiment stations, restrooms, and food production and storage units.
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Taco Bell- Sunnyside Rd is looking for a full time or part time Restaurant Staff team member to join our team in Happy Valley, OR. The Restaurant Staff team member is responsible for customer service and commitment to excellence through meeting or exceeding hospitality and service standards.
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The Dietary Aide position ensures the sanitary conditions of the cooking and dining areas. Partners with dietary staff to ensure equipment is working properly and at the appropriate temperature.
$18 - $21 an hourFull-timeExpandApply NowActive JobUpdated 22 days ago - UpvoteDownvoteShare Job
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Taco Bell - Interstate Ave. is looking for a full time or part time Restaurant Staff team member to join our team in Portland, OR. The Restaurant Staff team member is responsible for customer service and commitment to excellence through meeting or exceeding hospitality and service standards.
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Training - Learning to be responsible for all training, quality control and in-servicing staff to meet HCSG standards is an essential part of the Manager’s responsibility and includes touring various areas at the facility several times per day to assess work quality using QCIs for documentation purposes.
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Our Mission: To Promote the highest quality of life for our residents, staff and communities. Take down dining areas and collect plates, glasses, etc. Responsible for delivering meals to resident rooms or tables and setting up meal trays in accordance with dietary orders and tray cards.
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The Bidwell is a luxury hotel in downtown Portland offering guests easy access to the city's shopping, dining, and top attractions. Our staff is tuned in to discover how we can personalize the guest experience to put The Bidwell and High Horse Restaurant + Bar among great memories shared and repeated.
$25 an hourFull-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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We’re one of Fortune’s 100 Best Companies to Work For® because we care for our staff like family, give back to our communities and work towards a sustainable future. Our team of 40,000 operates more than 200 full-service, casual dining restaurants throughout the U.S., and we’re always looking for passionate people to join in on the fun.
$55,000 - $70,000 a yearFull-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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Assist the Executive Chef in the management of all back of house staff in an upscale / fine dining kitchen, including ongoing training, development, and follow up. At least 2 years of Culinary Management experience in an upscale / fine dining establishment.
$65,000 - $80,000 a yearFull-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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Serves meals to patients in a professional, efficient manner; instructs patients on meal ordering system; assists patients in placing meal orders; assesses the patients capabilities to utilize the meal order system; completes calorie counts - recording patient intake; clearly communicates diet order restrictions to patient; participates as part of the food and nutrition team - with nurses, dietitians, and other staff.
$17.54ExpandApply NowActive JobUpdated 1 month ago
dining staff jobs in Portland, OR
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