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Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. It is this foundation and our belief that our culture drives success by which The Ritz Carlton has earned the reputation as a global brand leader in luxury hospitality.
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Check pars for shift use, determine necessary preparation, freezer pull and line set-up.
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May have limited involvement in providing culinary job training to youth following the Culinary Arts and the National Restaurant Association's ProStart high school curricula. One (1) year of cooking experience in a school lunch, restaurant, café/deli, catering, or institutional food service program.
$29.28 an hourPart-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Assist in the daily cleaning of the pantry, cooking line, prep kitchen, dish area, stairs, walk-in and prep area. Full Time Line Cook. You are hardworking, with a real passion for crafting quality dishes according to restaurant specifications.
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Put those awesome ingredients together, and there’s no telling what we’ll cook up next! In Illinois certification is required through the Illinois Department of Public Health, while in all other states certification is required through the National Restaurant Association (ServSafe), National Registry of Food Safety Professionals or the National Environmental Health Association (Prometric.
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General SummaryThe Cook I assists in preparation for daily service and catered events according to menu and recipe guidelines. Founded in 2003, KEEN launched a revolution in the footwear industry with the introduction of the Newport adventure sandal, and has donated more than $18 million to non-profit organizations and causes around the world to promote responsible outdoor recreation, including conservation efforts to protect open spaces.
$18 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Crafts Handicraft Assistant Handicraft Director^ Food Service Kitchen Assistant Assistant Cook^ Dining Hall Steward Head Cook^ Food Service Director^ High Adventure Climbing assistant Climbing Staff^ Bikes Assistant^ Outbound Assistant^ Climbing Director.
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Staff Accountant/ Bookkeeper With Tax Prep Experience. Staff Accountant/ Bookkeeper With Tax Prep Experience. Opti Staffing is working with a public accounting firm centrally located in Vancouver and looking for an experienced staff accountant to join their growing office.
$60,000 a yearFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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We offer great restaurant culinary careers for prep cooks (concinero / cocinera / Jefe / Jefa) who have back of house preparation, cooking, chef / kitchen experience in a high volume restaurant environment.
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They will follow the recipes as required but if serving on a retail cooking line or as a room service cook will often be asked to tailor individual items according to special customer and/or patient requests.
$27.9 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Cadence Academy Preschool , part of the Cadence Education family, is currently seeking a Preschool Cook to bring your love of children and past experience in childcare, daycare or early childhood education to our team of kind, caring Teachers and staff.
$15.95 - $19.54Full-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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At least six (6) months experience as a waiter or waitress, cook, cashier, or host or hostess, or equivalent related experience is preferred. Local restaurant focused on sustainable, ethical, and healthy food.
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The primary purpose of the Restaurant Supervisor is to provide guests with an excellent restaurant experience. Exceed guest expectations throughout their restaurant and hotel experience.
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Duties includes include production scheduling, training, setting the tone of the department, scaling, mixing, pastry prep, baking, sandwich production, and daily cleaning. If you have a passion for baking/ recipe development and great leadership skills than this position is perfect for you.
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Perform line checks to include temperature checks ofall refrigeration, rotation and dating of all foods, proper prep(taste),freshness and specials completed for the nights service. Work closely with Events Department to keep the menu updatedto current restaurant menu trends.
$65,000 - $70,000 a yearFull-timeExpandApply NowActive JobUpdated Today
cook prep jobs Title: restaurant in Lake Oswego, OR
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