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You have experience as a chef in a full-service, four-diamond luxury boutique hotel. Located in the basement of the former First National Bank building, the Library of Distilled Spirits' archive of rare and fine spirits is served within the iconic bank vault.
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Servers provide friendly and timely services in an efficient manner under the direct supervision of the Service Manager, Sous Chef and/or Executive Chef. The Server role ensures that all guests are served to The Mansions standards in the Restaurant areas.
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Minimum of 3 years scripting experience (Chef, Python, Shell, PowerShell, etc) Experience in other messaging systems such as IBM MQ or Rabbit MQ. Experience in the search engine such as Elasticsearch.
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Establishes and maintains effective working relationships with Sous Chef, other management staff for the department, other departments to provide a unified food service experience for patients, visitors and employees.
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Our Chef Manager will also play a key role in helping us meet budget requirements and execute company-delivered programs. We're looking for Chef Manager who can help us deliver the best customer service and food experiences.
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Retour Comptabilité Analyste FP&A Postuler maintenant Region, ville Montréal, Type d'emploi Permanent Filiale Petro-Nav PÉTRO-NAV INC. (PNI), l’unité d’affaires de Desgagnés responsable des opérations commerciales de vrac liquide, est un chef de file dans l’industrie du transport de produits pétroliers liquides et pétrochimiques, sur les voies maritimes de I’est du Canada et de I‘Arctique.
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The Torchy's legacy began in Austin, Texas in 2006 with an idea, a dedicated executive chef and a food trailer to now operating in dozens of locations across multiple states. The Torchy's legacy began in Austin, Texas in 2006 with an idea, a dedicated executive chef and a food trailer to now operating in dozens of locations across multiple states.
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Located in Oklahoma City, this 380-bed hospital is a leader in the treatment of cancer and stroke, breast imaging, and research and robotic surgery as well as a level III NICU. You'll find a cowboy culture blended with modern culture, cuisine, attractions, and amenities.
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Oklahoma City, OK, is a vibrant hub with a rich tapestry of culture, cuisine, and entertainment. Offering a warm community feel, it's a fantastic location for nurses who enjoy a mix of urban excitement and the serenity of the Great Plains.
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The Chef de Cuisine is the lead culinary person responsible for supervising all culinary operations for a location. The Chef de Cuisine is the lead culinary person responsible for supervising all culinary operations for a location.
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EXAMPLES OF WORK PERFORMED: Assist with the daily prep listEnsures that kitchen staff follows recipes and portion control correctlyMaintains a clean and sanitary work areaPlaces food and supply orders as directed by the Chef or other managementReceives product and verifies invoices and freshness of productsTrains new kitchen staff as needed and performs additional duties as directed by management Perks that come with the job: Fun work environment.
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We are currently seeking a Campus Executive Chef at Oklahoma City University! OKC’s Boathouse District is home to the U.S. Olympic and Paralympic training site for canoe and kayak, featuring the nation’s only urban whitewater rafting and kayaking center More than 21 million out-of-town visitors journey to OKC each year.
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We've also won several Readers’ Choice Awards in metropolitan Newspapers for best Asian cuisine. General Manager Asian - Fast Casual Chain We are currently searching for Restaurant Manager Professionals who want an intense but balanced work/life experience.
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With friendly locals, a lively arts scene, and delicious cuisine, it's a welcoming place for traveling nurses to call home temporarily. Dive into your next adventure with a night shift in the heart of Oklahoma City.
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Setup stations according to restaurant guidelines; prepares all food items in a sanitary and timely manner; follows recipes, portion controls, and presentation specifications as set by the Chef; restocks items as necessary throughout shift; maintains a clean and sanitary work station; assists in cleaning, sanitization, and organization of the kitchen, walk-in coolers, and all storage areas; performs any additional duties as requested by management.
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chef cuisine sous jobs in Moore, OK
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