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Whether you have experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead, cook, prep cook, drive-thru cashier or any other restaurant or service-oriented role - we have a position for you.
$15 - $16.5 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Proven cooking experience, including experience as a line chef, restaurant cook or prep cook. Completing all tasks, in order, on the prep list from the Executive Chef or Sous Chef.
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A Restaurant Crewmember has the primary responsibility of providing a positive Customer experience, including ensuring all food orders are prepared to Raising Canes standards and working in various areas of the Restaurant (Cashier, Front Counter, Dining Room, Kitchen, Food Prep, Grill and Drive-Thru, etc.
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Prep Cooks are primarily responsible for mass food production, kitchen cleanliness, and assisting the executive chef and culinary leadership as directed. The culinary team at Clearwater Marine Aquarium is seeking additional Prep Cooks to help facilitate events and to provide culinary support in the kitchen.
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Keywords: crew member, team member, crew, crew members. Restaurant Crewmembers at Raising Canes will wear many hats (including a Raising Canes hat) while working hard and having fun as a critical part of the Restaurant team.
$14 - $15.5 an hourFull-timeExpandApply NowActive JobUpdated 13 days ago - UpvoteDownvoteShare Job
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Even if you dont have previous Restaurant experience, this position is entry-level (yes, that's no experience required) and we provide paid training for every new Restaurant Crewmember on the team.
$10 - $12 an hourFull-timeExpandApply NowActive JobUpdated 17 days ago - UpvoteDownvoteShare Job
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Step up as our Executive Sous Chef at a James Beard nominated farm-to-table dining destination on the Gulf Coast. Minimum of 2-3 years experience as a Sous Chef or Chef de Cuisine in a fine-dining or upscale, scratch kitchen environment.
$65,000 - $75,000Full-timeExpandApply NowActive JobUpdated 11 days ago - UpvoteDownvoteShare Job
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Communicate with the Pastry Chef de Partie’, Sous Chef, and the Executive Chef regarding menu items, problem situations or shortages. Four Seasons Resort Rancho Encantado Santa Fe is seeking a dynamic individual for Pastry Cook III.
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Dining Room Supervisor Fulltime Pay Range: $20.00 + DOE Non-exempt Schedule to be discussed during interview at the community. Perform other duties as specified by the Executive Chef or Executive Director.
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At Chick-fil-A, the Back of House Team Member role is more than just a job; it's an opportunity. Prepare, cook, assemble, and present food safely, quickly and efficiently, meeting Chick-fil-A standards.
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Server, hospitality, restaurant, kitchen, cook, chef chickfila, chic-fil-a, chick-fil-a, serve, customer service, waiter, waitress. Execute hospitality in the dining room and drive-through by ensuring each guest's needs are tended to promptly.
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BurgerFi Team Member: At Burgerfi we value character and hard work. Our starting positions consist of Cashier and Line/Prep Cook training programs. - Rapid wage advancement, Hourly wage plus tips, Medical, Dental, & Vision Insurance, 401K retirement plan, Team member meal policy.
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A TMG Line Cook/Prep Cook not only prepares our made-from-scratch food but displays showmanship and interacts with our Guests in our display kitchens. From a bowl of half sours to our two-dollar bills, we empower each team member to deliver Big Sky Moments in ways that are natural and effortless to Ted’s and our guests.
$15 - $18 an hourPart-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Previous cook, line cook, prep cook, sous chef or other back of house (BOH) experience is beneficial. Sonic Drive-In - Kingston Pike is looking for a Restaurant Cook to join our team in Knoxville, TN. This position is full time or part time.
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SUMMARY: The Pastry Cook role will be expected to provide a support system for the Banquet/Restaurant Chef and Sous Chef. This involves recipe and menu development, as needed, execution of a la carte dining and duties relating to staffing of kitchen and dining room.
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team member dining room cook prep executive chef jobs in Chagrin-falls, Ohio
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