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We are committed to the highest safety and sanitation practices, including ensuring team member wellness and maintaining clean restaurants. Our servers thrive on making loyal guests by taking them on a tour of Italy through knowledge of food, wine, and our fresh ingredients.
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Audit and verify compliance to plant Pre-requisite Programs (including but not limited to: Allergen Control, Pest Control, Microbiological testing, Sanitation Standard Operating Procedures (SSOP) Program, Traceability program.
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Sanitation and Safety : Adhere to sanitation and safety procedures defined by the Ohio Department of Health and USDA. Maintain exemplary cleanliness and recordkeeping. Skills & Competencies: Experience : Minimum of two years in large-scale food production, including knowledge of sanitation and safety procedures.
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As a Warehouse Associate, you will: Load and unload pallets and individual cases to and from trailers; Pick appropriate cases according to order; Load trailers via carts or stack cases on the floor of a truck trailer; Receive and distribute product and assist in weekly product inventory; Perform general housekeeping and specific sanitation tasks.
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Maintain proper safety and sanitation methods, emergency procedures, cleanups, steritech, proper lifting and housekeeping to ensure department standards are met. to ensure that safety and sanitation regulations are met.
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Provides training and technical support for all operational employees related to GMP’s, aseptic processing and packaging, sanitation, food safety, and product quality. Responsible for developing annual Quality and Sanitation budgets and managing cost control throughout the calendar year.
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Contact/immersion of hands in water, cleaning and sanitation solutions, meat products, poultry products, cornmeal and produce items. As the Regional Director of Operations, you will have the opportunity to be a hands-on leader responsible for leading and directing our restaurants operations toward achieving the overall strategic objectives of the company and the region.
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Be an Expert: Demonstrates knowledge of business on the floor, backroom operations, product safety standards, sanitation guidelines, inventory management, and the operation, maintenance, and sanitization of equipment; preparing (for example, cutting, grinding, wrapping, trimming) meat products according to established standards; cutting boneless meat products; and maintaining product quality standards.
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The Shift Manager ensures that restaurants are clean and well maintained, that all company procedures are followed and all standards for food quality, cleanliness, sanitation, and customer service are met.
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Operate department equipment, including mixers, scales, airbrush gun, knives, cut gloves and personal protective equipment (anti-slip shoes). Experience Required: Satisfactory completion of job specific skills assessment; 6 to 12 months experience or successful completion of the Giant Eagle Apprenticeship program.
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Custodian Operations Frontline Jobs Etna, Ohio Description Position at SBM Management The Custodian is responsible for the cleanliness and sanitation of all areas assigned. Custodian Operations Frontline Jobs Etna, Ohio Description Position at SBM Management The Custodian is responsible for the cleanliness and sanitation of all areas assigned.
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Roosters has immediate openings for Full and Part-Time positions:What You’ll Do:Roosters Line Cooks are responsible for the preparation of food through the process of the menu and recipe familiarity, line set-up and breakdown, complying with all applicable sanitation, health, and personal hygiene standards, and following established food production programs and procedures as assigned by their supervisor or manager.
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Understand and be in compliance with all policies, procedures, and laws related to employment, food handling, sanitation, and alcohol service within a restaurant. Maintain sanitation of restaurant to exceed Health Department standards.
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Requirements:Proven experience as a registered nurse or licensed practical nurseIn-depth knowledge of health and safety guidelines and procedures (sanitation, decontamination, etc.) Gahanna Rehabilitation and Nursing Center - Gahanna Rehab and Nursing is looking for a Unit Manager for Night Shift to care for our Residents and facilitate their speedy recovery.
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Works closely with the Fresh Manager, Meat Manager, Front End Manager, and Night Manager to validate and ensure that all sanitation, food safety, and Team Member safety policies and procedures are in place and being effectively executed.
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sanitation job in Reynoldsburg, OH
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