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Now hiring, Line Cook/ Prep Cook 5 days per week 7:30 am -3pm available with benefits. Applicants with high volume or casual dining line cook experience preferred. Now hiring, Line Cook/ Prep Cook 5 days per week 7:30 am -3pm available with benefits.
$16 - $17 an hourExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Cook - Prepares and serves food, including texture modified and therapeutic diets following facility menus, current applicable federal, state, and local standards, guidelines and regulations, in line with our established policies and procedures to ensure that quality dining services, as may be directed by the Dining Services Director, are provided at all times.
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Hudsons Restaurant & Catering - Nightmare Before Blitzen's / Blitzen's Pop ups are looking for Line CooksAre you a highly skilled and motivated Line Cook looking for a new opportunity in the food and beverage industry.
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Now Hiring / Immediate Opportunities for Full Time and Part Time: LINE COOK (CHEF / PREP / KITCHEN TEAM) You will learn the Red Robin style of food preparation, which includes cutting, sauting, broiling, frying, and cooking various meals such as meats, fish, poultry, vegetables, soups, salads, and other ingredients.
$14.3 - $17.25 an hourFull-time/part-timeExpandApply NowActive JobUpdated 6 days ago - UpvoteDownvoteShare Job
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Combining quality and bold FLAVOR starts with our Line Cooks. Competitive pay, every week. Discounts both inside and outside of Darden Restaurant walls - cellphones, hotels and more! Combining quality and bold FLAVOR starts with our Line Cooks.
ExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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It takes passion, pride and commitment to create our bold and flavorful food. We believe in earning the loyalty of our Team Members with our strong, diverse culture, well-done benefits and growth opportunities.
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Our Purpose:We pride ourselves on serving high quality farm fresh food at Bob Evans!
$14 - $18 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Boards – line cook, meat cutter. Bi-weekly pay or Daily pay options* Counter Server – expo, curbside, and guest services. Boards – line cook, meat cutter. Work in collaboration to prepare take out and catering orders in a timely fashion.
$13 - $18 an hourFull-timeExpandApply NowActive JobUpdated 7 days ago - UpvoteDownvoteShare Job
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As a Line Cook, you will be committed to safe food handling, cleanliness, safety, and sanitation standards during the shift and preparing food with proper safety equipment, tools, and recipe specs.
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As a Lead Cook, you will be responsible for operations of assigned stations. Assist Master Cook, Cook, Pantry and Kitchen workers in execution of service. Notify Room Chef or Sous Chef of problems that arise and how they have been corrected.
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