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The Line Cook position is responsible for the preparation and cooking of the menu within a given stand/kiosk for Legends Hospitality at the Intrepid: Sea, Air & Space Museum. Line Cook Intrepid (New York, NY.
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Training Requirements: · Tao Group Hospitality in-venue Line Cook training and Food Handling Certificate. · Experience as a line cook in a high-volume culinary operation preferred. These include TAO, Hakkasan, OMNIA, Marquee, LAVO, Beauty & Essex, Wet Republic, Yauatcha, Ling Ling, Cathédrale, Little Sister, The Highlight Room, Sake No Hana, Jewel, and more.
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The RoleWe are looking for a Line Cook to support and report directly to the Executive Chef, Executive Sous Chef, and Sous Chefs. Apply today and join us as a Line Cook! The original architectural features will be honored, with interiors designed by the Soho House Design team.
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We invite you to read more about exciting shipboard opportunities on board M/S Pride of America, sailing year-round in Hawaii!
Starting at $3,000 - $3,730 a monthExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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The position of Line Cook is responsible for high-quality preparation, cooking, and production of dishes during service to menu and recipe specifications. Perform work on different kitchen line stations as per business demands.
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CLO Warehouse (Securitization) Credit Risk 2nd Line of Defense- Corporate & Investment BankingNew York, United States of America. Partners with the accountable business owner for effective 1st and 2nd line of defense Risk Management and Controls.
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We invite you to read more about exciting shipboard opportunities on board M/S Pride of America, sailing year-round in Hawaii!
Starting at $3,000 - $3,730 a monthExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Momofuku was founded by chef David Chang in 2004 with the opening of Momofuku Noodle Bar in New York City. Credited with the rise of contemporary Asian-American cuisine by the New York Times and named the most important restaurant in America by Bon Apptit magazine, Momofuku has restaurants in the United States and Canada as well as a line of restaurant-grade products for home cooks.
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Cooking experience required, including experience as a line chef, restaurant cook, or prep cookFamiliar with industrys best practicesMust possess the ability to handle multiple tasks at a timeMust be willing to work nights, weekends and holidays.
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Red Lobster Cottonwood Albuquerque March 1, 2022 Croton On Hudson, NY Red Lobster Cottonwood-Albuquerque is looking for a full time or part time line cook/prep cook to start immediately in Albuquerque, NM. Line cooks/prep cooks prepare the signature, quality food Red Lobster Cottonwood-Albuquerque is known for.
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Job DescriptionJob DescriptionThe Arch at 550 Madison Avenue is a private club level and amenity space serving this prestige office buildings corporate clients.
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We are seeking reliable and enthusiastic Assembly Line Workers to join our dynamic on-demand workforce in New York City, GA, via NoGigiddy.com. As an on-demand staffing company, we connect you with multiple local businesses, offering a variety of shifts that match your schedule and preferences.
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Job DescriptionJob DescriptionBrooklyn Wing House in Brooklyn, NY is looking for line cooks to join our strong team. Job DescriptionJob DescriptionBrooklyn Wing House in Brooklyn, NY is looking for line cooks to join our strong team.
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Job DescriptionJob DescriptionThe Beatrice Inn is looking for an experienced line cook to join our kitchen. From Zelda and F. Scott Fitzgerald having cocktails at the bar, or American tap dancer Paul Draper dancing on the table tops, today the Beatrice Inn continues to play host and welcome all of New Yorks cast of characters.
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The beautiful new Canopy Jersey City Arts District is looking for an exceptional candidate as its Line Cook. Position Title: Line Cook/Food EnthusiastReports To: Senior Sous ChefPosition Summary:The Line Cook will be assisting the Senior Sous Chef as well as other kitchen employees in food production.
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Title: line Company: Bubbas in New York, NY
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