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General Restaurant Manager Requirements: Degree in business management or a master’s in business administration preferred but not required may be substituted for years of experience.
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The General Manager is responsible for managing the successful day-to-day operations of the location to include inventory, prep, guest service, staffing, and payroll. Position Title: General Manager.
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This isn’t any ordinary office; it’s the beginning of a bowled new career as a Restaurant/Hospitality Manager with Bowlero Corp. Our Restaurant/Hospitality Managers assist the General Manager with all aspects of the center and its management.
$60,000 - $75,000ExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Bonus is paid in two distributions Cook Responsibilities Reporting to the Restaurant General Manager, our cooks are the champions of better burgers! 401K match (21 and older) Employee Assistance Program Fast track for career opportunities and management experience Free uniform and hat.
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SUPERVISORY RESPONSIBILITIESDirectly supervises Assistant Manager, Crew Chief and restaurant hourly Team Members at assignedunit. General ManagerSUMMARYThe General Manager directs the operation of an assigned unit by performing the dutiesoutlined below.
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The Assistant General Manager has the overall responsibility for directing the daily operations of a restaurant in the Restaurant General Manager's absence. You support the Restaurant General Manager by following brand standards, training, coaching, and recognizing your team to deliver an amazing customer experience.
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The Shift Manager will support the restaurant and General Manager to ensure we are 1st Choice for our Guests and Employees. 1-2 years restaurant management experience, preferably in Quick Service Restaurants (QSR) Basic math skills Ability to work flexible schedule and extended hours High energy to keep up with our fast-paced environment Commitment to our core values of integrity, service, excellence, and courage to be bold & grow WHAT’S IN IT FOR YOU.
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If you're an experienced restaurant or retail manager, think about a career with Pizza Hut. You know who you are - a natural leader, you love putting together a winning team. That's why people come to Pizza Hut. It's the calling of our Restaurant General Managers to make them feel like family with smiles, teamwork and dedication.
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What you'll do Restaurant Managers are an integral part of the restaurant leadership and management team. Restaurant Managers provide the direction, training and expertise required to ensure that the customer's expectations are exceeded and that each shift that they oversee achieves its business goals.
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As the Restaurant General Manager, you identify the strongest crew and train them to. Have at least five (5) years restaurant/retail and people management experience.
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The Manager will ensure that all guid General Manager, Manager, Food Service, Nutrition, Management, District Manager, Restaurant. The General Manager is responsible for maintaining systems and procedures for all aspects of the Food Nutrition / Dining Program for which he/she oversees.
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A General Manager will operate his/her restaurant in a cost effective manner by assisting in obtaining goals set forth by upper management. A General Manager must demonstrate sufficient application of knowledge and leadership, always remain engaged and in tune with customers and employees needs and drive towards the continuous improvement of overall store operations.
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1+ years management or supervisory experience in restaurant, hotel, retail or general business required *2+ years casual dining or full service restaurant management experience preferred.
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The Shift Manager assists the management team by ensuring guest satisfaction and overall restaurant performance on each and every shift. This position reports to the Assistant Manager or General Manager and supervises the restaurant employees.
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Crew Managers must follow the direction and guidance of management, including the General Manager and Assistant General Manager. White Castle, America's first fast food restaurant, is over 100 years old and looking for friendly, fun and energetic Crew Managers Our Crew Managers have previous food service or management experience and are caring, responsible and trustworthy leaders.
$20.5 an hourFull-timeExpandApply NowActive JobUpdated 1 month ago
restaurant management general manager jobs in Lindenhurst, NY
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