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Livingston County, NY: Reliably commute or planning to relocate before starting work (Required) We are a leading healthcare organization providing comprehensive mental health services to patients in nursing homes across Livingston County, NY. This is an excellent opportunity for a skilled PMHNP who is passionate about geriatric psychiatry and committed to improving the mental health and well-being of elderly individuals.
$170,000 a yearPart-timeExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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Control labor and operating expenses through effective planning, budgeting, purchasing. The Chef de Cuisine provides leadership training and hands-on management of the kitchen staff. The Chef de Cuisine provides a consistent product and experience achieving revenue targets and managing costs as well as ensures all staff under direct supervision are focused and demonstrating a Guest Centric attitude and culture.
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The FASNY Firefighter's Home is seeking a Chef to join our cook's team. The Firefighter's Home is a premier nursing facility that supports the volunteer fire fighter's and their spouses. The FASNY Firefighter's Home is seeking a Chef to join our cook's team.
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The Human Resources Manager will be responsible for planning, directing, and coordinating human resource management activities to maximize the strategic use of human resources, as well as maintain functions such as employee compensation, recruitment, personnel policies, and regulatory compliance.
$130,000 a yearExpandApply NowActive JobUpdated 30 days ago - UpvoteDownvoteShare Job
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The Executive Sous Chef will be responsible for overseeing the day-to-day operations of the kitchen, including food preparation, menu planning, and ensuring high-quality and delicious meals are served to guests.
Full-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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Acting as a working supervisor responsible for identifying, planning, coordinating, and overseeing the maintenance and operations activities of the historic sites, including grounds care, construction, and repair of buildings, historic structures, park features, and landscaped zones at Clermont and Olana State Historic Sites.
$66,634 a yearFull-timeExpandApply NowActive JobUpdated 12 days ago - UpvoteDownvoteShare Job
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The Level I Project Engineer is responsible for the technical support associated with customer products, including quoting / planning and implementing new business, value engineering, production start-up / maintenance and continuous improvement programs.
Full-timeExpandApply NowActive JobUpdated 28 days ago - UpvoteDownvoteShare Job
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Yet Milos would not be the same if it weren't for all the people who ensure that each one of our guests has a comprehensively unique dining experience.
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Conduct conferences and discussions with the Assistant Director of Nursing, and staff to promote the formulation of departmental policies, initiative, planning, and problem resolution. Conduct conferences and discussions with the Assistant Director of Nursing, and staff to promote the formulation of departmental policies, initiative, planning, and problem resolution.
Full-timeExpandApply NowActive JobUpdated 13 days ago - UpvoteDownvoteShare Job
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Store Operations experience with analysis, planning, financial acumen and driving results. Ability to engage with the community and network & support small business customers. Ability to lift/move materials in the 10-50 pound range, climb ladders, stand and walk continuously.
Full-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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The Chef de Cuisine is responsible for all aspects of the kitchen such as menu plans, operations, recipes, financial responsibility, portion and inventory control, food quality, and employee supervision.
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Ensure the 24/7 execution of all food service programs including proper ordering, production planning, product handling and display. By utilizing the food service team, the Sous Chef is responsible for the efficient execution of all fresh food/ food service programs in compliance with corporate and regulatory guidelines and supporting the Chef in all facets of running the kitchen.
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Reporting to the Store Manager, the Key Holder, strategically manages and promotes sales culture within a Retail environment to achieve or exceed sales, KPIs, and profitability goals through short- and long-term planning and expense control.
Part-timeExpandApply NowActive JobUpdated 2 months ago - UpvoteDownvoteShare Job
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Supply Chain Manager is a keyfunction to drive standard S&OP (Sales, Operations and Planning), supplychain strategies, cost-containment, material and supplier performance acrossDucommun. Work with production control and master scheduling, S&OP leader and supply chain members to ensure end-to-end forward looking supply chain process and execution, including demand, sales order entry, production planning, inventory management, and material preparation.
$103,187 a yearExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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Ensure the assigned sales territory has implemented effective recruiting, staffing, employee development, performance management, and succession planning programs in assigned area; ensure a consistent focus on delivering high quality customer service.
$125,000 a yearFull-timeExpandApply NowActive JobUpdated 1 month ago
planning job Title: chef in Claverack, NY
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