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Fresh Foods Customer Service (Positions in Produce, Bakery, Meat/Seafood, Deli, Cheese, and more!) we are a food market where you make the difference. Restaurant Foods Customer Service (Positions in Pizza, Sub Shop, Sushi, and more.
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The Cook III is responsible for supervising the preparation of all food items for the Restaurant/Dining Outlet Cafe Room Service Employee Cafeteria and Banquets while maintaining the highest standards to produce an appealing and appetizing product.
$17.27 - $25.91 an hourFull-timeExpandApply NowActive JobUpdated Yesterday - UpvoteDownvoteShare Job
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The Chick-fil-A Kitchen Manager has the overall responsibility for operations of the kitchen including food safety, financial management, restaurant maintenance, cost control & analysis, inventory management, team management and ensuring we provide superior service, quality products and service to our guests.
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The Dietary Supervisor will be responsible for assisting the Food Service Director in the creation of high quality meals and the delivering of a meaningful dining experience for clients in our long term skilled nursing facility.
$14 - $16 an hourExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Experience working in a multi-faceted food service facility, including restaurant, hotel, country club, conference center, casino, theme park, etc. In our people-first kitchens, you’ll lead your team of Prep and Line Cooks by helping them to fine-tune their culinary skills, grow their careers, and fuel their passion for food.
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Min 1 year Assistant Manager experience (high volume food service concepts preferred) What you'll do HAZA Foods of Northeast, LLC (franchisee of Wendys) is seeking Restaurant Assistant General Managers with 1+ year of AGM experience in fast food/restaurant concepts, to assist in managing daily operations of one of our very successful, high-volume fast-food restaurants.
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REQUIREMENTS: Strong knowledge of large scale & therapeutic food prepMust be able to do some physical workMust be able to work as a team memberExcellent customer service & communication skillsWill manage Kitchen in absence of food service directorMust be available for weekends and HolidaysWho we are: We are an innovative skilled nursing facility located Erie County, New York specializes in caring for the elderly.
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The Food Truck Shift Leader helps to lead scheduled Ted's food truck events with the guidance and direction of the General Manager in order to maximize productivity, customer service, and operational efficiency through inventory management, employee relations, and communication with food truck staff, Ted's Management, and Ted's customers.
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TO GO SPECIALIST REQUIREMENTS:Must be at least 18 years oldEligible to work in the United States1+ year of restaurant / customer service experience preferred, but not requiredTeam-oriented with a passion to succeedOUR PRINCIPLES:Respect your team; treat them as you would like to be treated.
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As a food service worker in our Deli, you’ll work with other team members to ensure the freshest deli meats and cheeses are available for our customers, as well as provide easy meal and entertaining solutions.
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What you bring to the table: Experience is not required bonus points if you have experience with customer service, cashier, cooking, food handling, basic math, drive-thru, safety standards, and fast-food restaurants.
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Dental Coverage Life Insurance 403 (b) retirement program with company match Daily Meal Allowance Minimum Requirements: Must have food service management background/experience. If you have experience in food service management, please consider applying.
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Catholic Charities programs include comprehensive counseling services for all ages, basic emergency assistance including operating 8 food pantries, mental health services, chemical dependency treatment, educational and job readiness services, services to older adults, marriage counseling, immigration and refugee assistance and a variety of programs that address prevention and treatment of a number of family issues.
$23.41 - $25.85 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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The Veterans Canteen Service (VCS) located at the Buffalo, NY , VA Medical Center is seeking part & full-time Food Service Workers to provide quality service to our nation's veterans.
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Related Experience/Requirements: Production, warehouse, food processing, manufacturing, food production or food service warehouse environments preferred. Follow all Food Safety requirements and GMP (Good Manufacturing Practices.
$18.5 an hourFull-timeExpandApply NowActive JobUpdated Today
food service jobs in Buffalo, NY
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