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Career growth opportunities - Restaurant leadership, retail management, specialization in the art of pastry & bread baking Kneaders has many career development paths available.
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That is what it’s like working at Live Nation Clubs & Theaters, a division of Live Nation Entertainment.
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A Pastry Cook is responsible for the daily preparation and execution of pastry items in their specified stations or other areas of the pastry department. Previous pastry cook experience.
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Yellowtail Japanese Restaurant & Lounge is seeking a skilled Sushi Cook to join our dynamic team. THE JOB:As a Sushi Cook, you will be responsible preparing sushi and other Japanese dishes.
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Job DescriptionWhat you will be doing Prepare food items for the breakfast and lunch menus and produce a quality product that is presentable and satisfying to the guests.
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Experience as a line cook in a high-volume culinary operation preferred. Tao Group Hospitality in-venue line cook training. These include TAO, Hakkasan, OMNIA, Marquee, LAVO, Beauty & Essex, Wet Republic, Yauatcha, Ling Ling, Cathédrale, Little Sister, The Highlight Room, Sake No Hana, Jewel, and more.
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We invite you to read more about exciting shipboard opportunities on board M/S Pride of America, sailing year-round in Hawaii!
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GENERAL PURPOSE OF THE JOBThis job requires the Twin Peaks Heart of House Line Cook to prepare best in class food to every Twin Peaks guest. Please complete the following application for the Heart of the House - Cook position.
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Come join the Outback family as a Server, where you will make memorable first and last impressions with all your customers.
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Life as a Kitchen Team Member (soup cook, prep cook, dish, lobby): • Prepare fresh produce for menu items • Cook our house-made soups, spreads, and dressings daily • Organize and maintain a clean lobby • Manage our advanced dishwasher and cleansing station • Be good to others.
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Bourbon Steak is Chef Michael Mina’s love letter to the classic American steakhouse.
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50 Eggs Hospitality Group newest concept,WAKUDA, is a bold, artful collision of time and culture, traditionaleastern mythology, and seductive design created by world-renowned, two-Michelin-starredchef Tetsuya Wakuda and 50 Eggs Hospitality CEO John Kunkel.
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As an Line Cook for Fresco Italiano, you'll be immersed in the rich and vibrant world of Italian cuisine. Rated #1 Italian Restaurant in Las Vegas with the TripAdvisor Certificate of Excellence award.
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The Momofuku Prep Cook is an individual who assists the BOH staff in preparing food, maintains a safe and clean food environment and takes on other culinary tasks as delegated. 2+ years of experience as a Prep Cook, Commis, Line Cook, or similar role.
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PM cook position will assist with cooking, preparation, cleaning and other duties as necessary. Cook food in various utensils or grillers. 1+ years of cook experience. line cook: 1 year (Required.
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Title: prep cook Company: Kneaders Bakery And Cafe in Las Vegas, NV
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