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A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines.
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Our Salad & Sandwich Makers prep, cook, assemble, and plate soups, salads, grain bowls, sandwiches, and more—using nothing but real ingredients in every single order. With dozens of menu items—and endless possible combinations—Panera’s kitchen is no fast-food assembly line.
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Grill Station - season and cook proteins to spec; and ensure high quality of all items being prepared. Food preparation and cook positions are responsible for executing recipes and procedures in a consistent manner to ensure excellent food quality and a great guest experience.
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So, whether you have experience as a dishwasher, cashier, server, host, bartender, cook, prep cook, FOH/BOH or no experience at all, we're always looking for passionate and enthusiastic people to join our team.
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Landmark Hospitality is currently looking for Prep Cook|Line Cook to join our team! Cook menu items in alignment with the kitchen team to deliver dishes simultaneously at appropriate time.
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Join our team as an evening shift , part -time , Dietary Cook in Montclair, NJ. Join our team as an evening shift , part -time , Dietary Cook in Montclair, NJ. Follow all established policies and procedures, and additionally, may be directed by the Executive Chef and/or Director of Food and Nutrition Services, to further assure that quality food services is provided at all times.
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Cook/Food Service (Part-Time) SN also offers supervision for those individuals trying to become licensed in NJ as a LCADC/CADC, LSW, LCSW, LAC, LPC and LMFT. We participate in employee discount programs such as the Working Advantage program.
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The Cook uses their knowledge and experience in food production to ensure the proper, timely, and safe preparation and service of food according to established recipes, while adhering to all food safety and sanitation requirements and maintaining a safe and orderly kitchen.
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A Prep Cook at Red Lobster is an important kitchen position where you will prep food items to be cooked and maintain a clean, organized work area. We are a founder and current member of the Global Aquaculture Alliance and a current member of National Fisheries Institute.
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Kitchen Helper / Dietary Aide - Assists the Cook in the preparation and service of meals, places prepared food on plates/trays following tray tickets in line with our established policies and procedures, and, as may be directed by the Food Services Director/Manager or Cook, to ensure that quality food service is provided at all times.
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Prepare and cook special cuts of beef and other meats according to traditional Brazilian "churrasco" recipes. Portion, garnish and present to patron in style of Brazilian "gaucho." Fogo de Chão is a leading Brazilian steakhouse, or Churrascaria, which has specialized for nearly 40 years in fire-roasting high-quality meats utilizing the centuries-old Southern Brazilian cooking technique of churrasco.
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Minimum of 1 year cook to order experience. Cedar Crest is a beautiful 130-acre continuing care retirement community nestled in the Ramapo Mountains in Pompton Plains, a neighborhood of Morris County, New Jersey.
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Competitive Wages and Benefits Package Flexible Schedule Paid Time Off Overtime Pay Employee Retention Programs Amazing hands-on management team NOW HIRING: Dietary Aide (Part-Time) Responsibilities of a Dietary Aide : Prepare meals under the supervision of a dietary manager or cook Deliver dishes and trays at designated times and rooms Take down dining areas and collect plates, glasses, etc.
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Customer service, Food handling, bartender, server, cashier, stocker, demonstrator, brand ambassador, or brand advocate experience is beneficial but not required Responsibilities Engaging customers to communicate key points about products Ensuring compliance with food safety requirements while preparing samples (cook, process, plate, serve.
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Bonus is paid in two distributions Cook Responsibilities Reporting to the Restaurant General Manager, our cooks are the champions of better burgers! SMASHBURGER Cook Our first Smashburger restaurant opened in 2007 with one single notion in mind; to serve a better burger.
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wok cook jobs in Wayne, NJ
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