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About CHEF iQArising from Chefman's innovative and bold mindset, the CHEF iQ brand was launched with the simple idea that cooking should be approachable and enjoyable by all. Joining CHEF iQ means becoming part of a passionate team of problem solvers pushing the boundaries of what was thought possible in the kitchen, redefining the future of cooking.
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Healthcare, Hospitality, Chef, Food Prep, Line Cook, ServSafe, Restaurant, Dining, Food and Beverage. Brightview Senior Living is proud to operate state of the art senior living communities that offer Independent Living and Assisted Living residences as well as our innovative Dementia Care neighborhood known as Wellspring Village.
$22.25 an hourPart-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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Efficient cake and pastry decorating skills, including intermediate piping techniques and the ability to create decorative flowers and borders. Assemble, fill, and finish/decorate cakes, tarts, select pastry, and special-order bakery items.
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What you will get to do as a Cook at Brightview? Staying healthy is important so you'll utilize an array of healthy, high-end ingredients to optimize nutrition. You already have a year of experience in the kitchen and your ServSafe Certification.
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Provide food products, fill, breakdown and replenish stations such as salad bar, soda, pastry, cold food and hot entrees in Employee Cafeteria. Provide food products, fill, breakdown and replenish stations such as salad bar, soda, pastry, cold food and hot entrees in Employee Cafeteria.
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To prepare and cook food for patients, employee cafeteria, community meals, and catering.
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Report to the executive chef and follow instructions. Line Cooks are assigned a specific place in the line, such as the grill or vegetable prep station. Line Cooks are in charge of prepping food and plating dishes according to a restaurant’s menu specifications.
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After a decade in the personal chef biz it's no biggie. Tiny Spoon Chef is accepting applications for a dynamic and fun position full of self-driven, creative, and fast-paced cooking all around the Ho-Ho-Kus, NJ area.
$28 an hourFull-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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Are you an experienced Sales Professional, Restaurant Manager, Culinary Manager or Chef looking for career development opportunities? Restaurant Management, Foodservice Outside Sales, Chef Experience preferred.
$90,400 a yearFull-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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He has owned restaurants, the wine store and has been a personal chef. He has owned restaurants, the wine store and has been a personal chef. Take in deliveries and stock wine/spirits on floor.
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You're happy to accommodate specific dietary needs and special requests. If you're a foodie who loves to mix it up in the kitchen then look no further! You will use your creativity and passion for delicious food to deliver an enhanced dining experience for residents, family members, guests and associates.
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Experience with open-source metric analytics & visualization tools (such as Grafana, Splunk, and Humio) and multiple open-source automation and management tool-set knowledge (includes: Chef, Ruby, GitHub, Salt, Artifactory, etc., to name a few.
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