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As a Dining Services Manager, you will manage a team of food service professionals and be responsible for the overall service in the main dining room as well as special functions. Morrison's alignment with Partnership for a Healthier America's (PHA) Hospital Healthy Food Initiative positively impacts up to 41 million patients and 500 million hospital meals annually.
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Lazard Middle Market has an opening for a Vice President in the Consumer, Food & Retail group. The Consumer, Food & Retail team has specialists throughout the world with deep experience and relationships in the consumer industry, and has advised on industry defining transactions, playing key advisory roles in some of the most important, complex and recognizable mergers and acquisitions.
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Ability to integrate basic HACCP principles into food production operation and to survey the operation using the principles of HACCP.Maintains up to date information in the Geri MenuCommunicates in Supervisor log book all necessary communications.
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The Food and Beverage Supervisor position is responsible for supporting all food and beverage operations. Must meet state and city health requirements for food handling and alcoholic beverage service.
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You’ll also prepare and store food ingredients, assemble food and beverage orders, check to make sure they’re correct, package products, and maintain a clean, safe work and dining environment.
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Meeting customer needs and taking steps to solve food or service issues. You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates. HAZA BELL has a track record of guest satisfaction, team satisfaction & internal career growth that let's your talents shine.
$17.5 an hourFull-timeExpandApply NowActive JobUpdated 7 days ago - UpvoteDownvoteShare Job
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Our Food Runner plays an important role in our daily operations ensuring the timely delivery of hot food to our guests while following proper food safety and sanitation standards.
$10 an hourExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Usher; Guest Ambassador and Food and Beverage positions Museum in NYCKent services is looking for hospitality minded individuals to join our team of ushers and guest services professionals. Usher; Guest Ambassador and Food and Beverage positions Museum in NYCKent services is looking for hospitality minded individuals to join our team of ushers and guest services professionals.
$20 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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At Stop & Shop, we are dedicated to creating and maintaining a culture where the diverse backgrounds and experiences of our associates are celebrated, and all associates feel they belong and thrive.
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We take over the Food & Beverage Departments for our hotel partners and run their room service operations. We operate the Food and Beverage Departments within our partner hotels. From our scratch kitchens, we source high-quality ingredients to provide the finest room service experience for our hotel guests.
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JOB OVERVIEW "It makes me feel good knowing that we make the residents’ lives better.
$18 - $20.7 an hourPart-timeExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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What You’ll Do: As a Food Supervisor at Sodexo, you are a master multitasker and a quality-of-life improver. You will lead team members engaged in food preparation and service, and ensure a safe working environment and productivity among your team.
$37 an hourExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Food Service Area Supervisor. Communicate with the Food and Beverage Operations Manager on all aspects of the F&B Operations Department. Help maintain a quality and portion control standard on all food items.
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Experience working in the Food Industry required. Our client is on the hunt for a dynamic Director of Food Safety and Quality Assurance to join their team in Union, NJ. You will be instrumental in spearheading crucial initiatives at the 30, 60, 90+ day marks, and well into the future.
$120,000 a yearFull-timeExpandApply NowActive JobUpdated 9 days ago - UpvoteDownvoteShare Job
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Previous experience in food service or sanitation preferred. The base pay range is a good faith representation of current potential base pay for successful applicants. Pay is determined by factors including experience, relevant qualifications, specialty, internal equity and contracts.
$18.06 an hourFull-timeExpandApply NowActive JobUpdated Today
Title: food Company: Fats Restaurants in Newark, NJ
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