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Pilot is seeking a Line Cook with upscale, high-volume restaurant experience. Working closely with nationally-acclaimed culinary director, Kerry Heffernan, Line Cooks are an integral part of our award-winning back-of-house team.
TemporaryExpandApply NowActive JobUpdated 27 days ago - UpvoteDownvoteShare Job
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Training Requirements: · Tao Group Hospitality in-venue Line Cook training and Food Handling Certificate. · Experience as a line cook in a high-volume culinary operation preferred.
Full-time/part-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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THE ROLEThe Line Cook is responsible for providing quick and efficient service to customers in a variety of duties relating to a fine dining culinary experience and maintaining sanitation standards.
Full-timeExpandApply NowActive JobUpdated 27 days ago - UpvoteDownvoteShare Job
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Job Purpose: Line Cook. Rising above a former elevated train line that has become downtown’s favorite public park, The Standard, High Line is in New York City’s Meatpacking District.
Full-timeExpandApply NowActive JobUpdated 8 days ago - UpvoteDownvoteShare Job
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Delaware North's Patina Restaurant Group is hiring a full-time or part-time Line Cook to join our team at State Grill and Bar, t he Empire State Buildings flagship restaurant in New York, New York.
$24 an hourPart-timeExpandApply NowActive JobUpdated 18 days ago - UpvoteDownvoteShare Job
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2+ years of experience as a Line Cook, Chef de Partie, or similar role in a high volume, upscale restaurant. The Momofuku Line Cook will be at the front lines, carrying out new developing recipes and menu items as set by the Chef. You will be responsible for presenting new dishes with precision and quality that meet our Momofuku company standards.
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Two years of full-time, paid experience as a Cook; or, NYC Health + Hospitals/Carter is a state-of-the-art facility with a 5-Star CMS Quality Rating, equipped with 164-bed Skilled Nursing Facility and 201-bed Long-Term Acute Care Hospital (LTACH) based in Harlem.
Full-timeExpandApply NowActive JobUpdated 21 days ago - UpvoteDownvoteShare Job
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Momoya Soho Japanese Restaurant is looking for a FULL TIME Pastry Cook & Bakers for an upscale restaurant in Soho Area and sister project Happy Tuna. Momoya Soho Japanese Restaurant is looking for a FULL TIME Pastry Cook & Bakers for an upscale restaurant in Soho Area and sister project Happy Tuna.
Full-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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The Pastry Cook will work closely to support the Pastry Chef in preparing ingredients, stocking and organizing, recipe development and executing service. The Pastry Cook plays an integral part of the restaurant and will participate in the opening, they plan, prep, set-up and provide quality service in all areas of food production for menu items and specials in the designated outlets within departmental quality standards, recipes and plating guide specifications, all while upholding One White Street's culture.
Full-timeExpandApply NowActive JobUpdated 9 days ago - UpvoteDownvoteShare Job
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As the Pastry Cook, you will work closely with the Corporate Pastry Chef, and Pastry Sous Chef to curate seasonal menus, innovate new recipes, and oversee the pastry section of our kitchen. Have at least three years of experience in the food industry as a Pastry Cook, Baker, or in a relevant role.
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We invite you to read more about exciting shipboard opportunities on board M/S Pride of America, sailing year-round in Hawaii!
$3,730 a monthExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Participate in end-to-end Cell Line Development pipeline projects, including activities from vector design and construction to clonal cell lines ready for Master Cell Bank generation. Title: Cell Line Development Senior Research Associate.
ExpandApply NowActive JobUpdated 23 days ago - UpvoteDownvoteShare Job
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MFG is hiring a passionate, experienced Sushi Cook to help execute an authentic Japanese culinary experience! Major Food Group seeks a talented part-time Sushi Cook to join our team at The Lobster Club.
$27 an hourFull-timeExpandApply NowActive JobUpdated 21 days ago - UpvoteDownvoteShare Job
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Great Performances seeks a full-time Prep Cook for our catering production kitchen. Great Performances is the nation’s first caterer to own and operate an organic farm, Katchkie Farm located in Kinderhook, NY. Progressive from the start, we consistently set the pace for industry best practices.
$18 - $22 an hourFull-timeExpandApply NowActive JobUpdated 14 days ago - UpvoteDownvoteShare Job
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Work with the testing team in maintaining and enhancing the first line testing methodology including risk assessment criterion of scheduling, frequency, and selection of controls for testing. Assist in developing, planning, and executing testing of key controls and assess their adequacy to effectively manage operational risks of the respective Global Banking & Markets (GBM) business lines and thereby contributing to the overall success of the first line of defense in managing operational risks inherent in the businesses.
$159,100 a yearFull-timeExpandApply NowActive JobUpdated 3 days ago
Title: line cook Company: Nascar Speedpark in Jersey City, NJ
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