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Partners with the Wellness team and consultant dietitian to understand individual resident nutritional needs and preferences, then delivers snacks, beverages, and meals accurately and consistently.
Full-timeExpandApply NowActive JobUpdated 17 days ago - UpvoteDownvoteShare Job
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We are currently seeking Campus Executive Chef at Manhattan College in Bronx, NY. You will be the lead culinarian within our dining programs and catering. Join our team and be part of shaping exceptional dining experiences at Manhattan College.
$100,000 a yearFull-timeExpandApply NowActive JobUpdated 9 days ago - UpvoteDownvoteShare Job
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The Pastry Cook prepares and cooks food in their designated area of the kitchen, assisting the rest of the Back of House team to produce quality pastry that upholds the culture and reputation of the restaurant.
$19 - $22 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Collaborates with senior leadership team & Corporate Chef to ensure the continued growth, improvement, and profitability of the organization. Develop, motivate, and lead a high performance management team; attract, recruit, and retain required members of the management team; provide mentoring and coaching as a cornerstone to management development.
ExpandApply NowActive JobUpdated 13 days ago - UpvoteDownvoteShare Job
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Charlie Bird is looking for experienced Sous Chef to join the team! Leads the entire management team in compliance with the entire Health Department code with assistance from the Chef de Cuisine and General Manager to ensure an “A” letter grade on all sanitary inspections.
Full-timeExpandUpdated 1 month ago - UpvoteDownvoteShare Job
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Work with CDC, Executive Chef and Director of Culinary Affairs to control labor and operating expenses through effective planning, budgeting, purchasing decisions, and inventory control while focusing on creative cost control and revenue generation solutions to maximize profit.
$100,000 a yearPart-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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Collaborate with our culinary team to develop and execute a menu that blends Italian and Japanese culinary traditions. Work closely with the restaurant management team to ensure a seamless and exceptional dining experience for all guests.
$100,000 a yearFull-timeExpandApply NowActive JobUpdated 20 days ago - UpvoteDownvoteShare Job
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Hudson River Trading (HRT) is looking for a Trading Systems Engineer to join our growing Trading Systems Infrastructure team. Experience with configuration management tools, particularly SaltStack but Puppet, Ansible, Chef, or CFEngine are also a plus.
$250,000 a yearFull-timeExpandApply NowActive JobUpdated 2 months ago - UpvoteDownvoteShare Job
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Is the proud creation of celebrity chef, Guy Fieri and restauranteur, Robert Earl. If you love preparing and serving delicious food, and having fun and delighting guests while doing it, come join our team.
Full-timeExpandApply NowActive JobUpdated 3 days ago - UpvoteDownvoteShare Job
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Major Food Group, the team that brought you Carbone, is hiring an experienced and talented Sous Chef for Sadelle's! Organizing a large team and holding each chef accountable for their responsibilities.
$80,000 a yearFull-timeExpandApply NowActive JobUpdated 9 days ago - UpvoteDownvoteShare Job
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This includes high level organizing, planning, cost controls, and leading the Sous Chef team while actively teaching and coaching current and future hourly staff. Organizing, planning and leading the back of house team in preparation, set up and execution of each day’s services, and coordination with the Private Events Chef and their team to ensure all private events are executed to the standard.
$160,000 a yearFull-timeExpandApply NowActive JobUpdated 2 days ago - UpvoteDownvoteShare Job
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If you're interested in this amazing Pastry Chef opportunity and you'd like to join a powerful team of restauranteurs, please send your resume to Ashley today! Our client, a first-of-its-kind private members club, is seeking a Pastry Chef to join their elite team.
$85,000 a yearFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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JOB DESCRIPTIONRole and ResponsibilitiesThe Senior Social Media Marketing Specialist will work closely with the marketing manager, other marketing team members, as well as cross-functional partners and company leadership to create engaging content for Citarella’s social and new media presence, including keeping social media channels updated and brand-focused, and seeking out new medias and ways of connecting with audiences with our brand.
$90,000 a yearExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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You will work with a variety of tools, including Okta, Terraform, Chef, and GCP native tools. This role will utilize IAM experience to provide input in the direction of our new team, and help mature Etsy’s identity and access management program.
Full-timeExpandApply NowActive JobUpdated 10 days ago - UpvoteDownvoteShare Job
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As the Executive Sous Chef , you will work closely with the Culinary Team to lead kitchen operations, ensuring every meal is a memorable experience. Position Title: Executive Sous Chef.
$90,000 a yearFull-timeExpandApply NowActive JobUpdated 8 days ago
team chef jobs in Jersey City, NJ
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