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Our Specialists Help Our Hotel, Restaurant, And Grocery Clients Ensure Brand Standards, Food Quality, And Friendly Service For Their Customers. An ideal candidate might be: Shift Lead, Assistant Manager, Kitchen Manager, Training Manager or Corporate Trainer, Bar Manager, CFA, Chef, Line Cook, Quality Assurance Food Auditor, Produce - Deli - Bakery - Seafood - Grocery Managers.
$23.75 an hourFull-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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Responsible to effectively manage all food production in the absence of the Lead Cook or Dining Service Coordinator. Summary of general responsibilities include but not limited to the preparation and serving of meals, sanitation of food service areas, accurate record keeping, receiving, rotating and inventory of products and regulatory compliance.
Part-timeExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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Will manage Kitchen in absence of food service director. Working on tray line during meal service. Strong knowledge of large scale & therapeutic food prep. Preparation, cooking, and service of a variety of foods.
Part-timeExpandApply NowActive JobUpdated 6 days ago - UpvoteDownvoteShare Job
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An Assistant Food Service Director (AFSD) would be responsible for assisting the Food Service Director with the Dietary needs from assuring the nutritional well-being of all residents.
$20 an hourFull-timeExpandApply NowActive JobUpdated 25 days ago - UpvoteDownvoteShare Job
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The Food Truck Shift Leader helps to lead scheduled Ted's food truck events with the guidance and direction of the General Manager in order to maximize productivity, customer service, and operational efficiency through inventory management, employee relations, and communication with food truck staff, Ted's Management, and Ted's customers.
Full-timeExpandApply NowActive JobUpdated 3 days ago - UpvoteDownvoteShare Job
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The Dietitian 2 may have oversight responsibility in the service of food; assist in the instruction of students or nutrition interns in Medical Nutrition Therapy and food preparation techniques, supervise dietetic interns and technicians; and/or supervise a small food preparation service unit.
$82,656 a yearFull-timeExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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Chart's vision is to be the global leader in the design, engineering and manufacturing of cryogenic process technologies and equipment for the Nexus of Clean -clean power, clean water, clean food and clean industrials, regardless of molecule.
$71,892.49 a yearFull-timeExpandApply NowActive JobUpdated 25 days ago - UpvoteDownvoteShare Job
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Prepared Foods: Deli Counter Service, Kitchen, Food Prep, Dishwasher, Culinary Venues (Pizza Maker, Sandwich Maker, Runner: Hot Food / Salad Bar) Specialty: Beer, Wine, Cheese Cutting and Wrapping, Chocolate, Pub Service.
$19.95 an hourPart-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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The Food Service Worker at Wright County Jail supervises inmates to ensure that meal and food items are prepared in accordance with production plans. Determines work procedures, prepares work schedules and sanitation schedules while ensuring that cooks, inmates and/or food service workers adhere to the assigned schedule.
Full-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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Minimum of 12 months previous food service management experience. As a Restaurant Manager, you'll not only enhance your skills, but also enjoy delivering exceptional service and making a real impact in the fast-paced world of quick food service.
Full-timeExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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Ability to motivate and supervise inmates and/or team members to attain quality and quantity of food production in a correctional work environment. Follows HACCP policies and procedures regarding proper food handling procedures.
Full-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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Our portfolio includes creative solutions geared at helping food industry professionals compete in foodservice, retail, in-store bakery, deli, and prepared foods, among others. Partner with Finance, Sales, Supply Chain, R&D, and other Digital service line teams as well as user community to ensure successful and timely capturing of business requirements.
$265,625 a yearFull-timeExpandApply NowActive JobUpdated 6 days ago - UpvoteDownvoteShare Job
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We are hiring immediately for full time and part time FOOD SERVICE WORKER positions. Requirement: Previous food service experience is preferred, but not required. Stores food in designated areas following wrapping, dating, food safety and rotation procedures.
Part-timeExpandApply NowActive JobUpdated 21 days ago - UpvoteDownvoteShare Job
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The Harm Reduction Assistant is responsible for helping with the daily operations of Evergreen’s Drop-In Services including: non-judgmental space, shower, laundry, food and beverage and individual and group support.
Full-timeExpandApply NowActive JobUpdated 22 days ago - UpvoteDownvoteShare Job
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This position offers a unique opportunity to work with a diverse range of clients, including crop, dairy and fruit farmers, agribusiness service providers and distributors as well as food manufacturers and processors.
Full-timeExpandApply NowActive JobUpdated 5 days ago
food service jobs in Buffalo, Holdrege, Nebraska
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