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Robert Half's client is looking for Studio Camera Operator / Videographer for its state-of-the-art video production studio. This position will also support the design team with post-production so knowledge of editing equipment and processes is crucial.
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UnitedHealth Group is searching for an enthusiastic Digital Asset Manager to join our extraordinary video production team. Ingest assets from on-location or studio and prepare for post-production team.
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Certified Food Service Manager Certificate or ability to obtain within one year of employment. Job Overview: Assist in managing the culinary operations of the Minnehaha Café to ensure proper and timely food preparation to complement and enhance guest's gaming experience.
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May be responsible for banquet, bulk, and ala carte menu production including both hot and cold preparations. Understanding of flavor profiles and a range of culturally diverse foods is helpful, as is knowledge of food allergens and their substitutes.
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Communicating all process inefficiencies, equipment malfunctions, safety concerns and GMP issues to the Production Supervisor & Sanitation Supervisor. Michael Foods, Inc. is a leader in the food processing and distribution industry with business in egg products, refrigerated grocery and potato products.
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Responsibilities: firstinpeople BENEFITS: Medical, Dental, Vision Company Paid life insurance Supplemental life insurance 96 hours of PTO a year to start Paid holidays 401(k) with up to a 6% company match Yearly incentive bonus Employee assistance program Tuition reimbursement up to $5,250 per year Short and long-term disability Position Summary: This position performs electrical, instrumentation, & controls, process, and production maintenance throughout the facility.
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Maintains food production that ensures the safety and quality of food according to policies, procedures, and department requirements. re hiring full-time Food Service Supervisors to join our team at Carver County Jail.
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Display proficiency in any one of the following categories, above average skills in two more of the following categories and basic skills in the remaining categories: air conditioning and refrigeration, electrical, mechanical, plumbing, pneumatic/electronic systems and controls, carpentry and finish skills, kitchen equipment, vehicles, energy conservation, and/or general building management.
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Chef: Two (2) years cooking experience in a restaurant, health care or senior services setting or completed culinary training/certification or vocational training/certification in commercial food preparation.
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As a Chef Manager, you willplay a pivotal role in ensuring the highest quality food and service standards for our residents. Through assisting the Dining Director, you will help to train other members of our culinary team and assure the safety and enhancement of our dining area.
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For nearly 30 years, the facility served as Prince's home, creative sanctuary and production complex. Paisley Park is an active museum, state-of-the-art recording studio and concert venue. Complimentary tour tickets, 20% retail store discount, Valleyfair, SeaLife, Crayola Experience, and other employee discounts.
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Be an Expert: Prepares bakery department merchandise based on daily production needs by operating baking equipment; following recipes/make-up instructions; wrapping, labeling, and storing merchandise according to company policies and procedures; ensuring compliance with food safety standards, sanitation guidelines, cold chain compliance, and inventory management; operating, maintaining, and sanitizing equipment; and demonstrating understanding of product and layout execution.
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The primary job functions and responsibilities of the Senior Manager, Manufacturing Cell Production include effective management of a team of Bioprocess Technicians and general manufacturing management.
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Our solutions are used in such areas as refrigeration, air conditioning, heating, power conversion, motor control, industrial machinery, automotive, marine, and off- and on-highway equipment. Review and analyze cost variances including production order and purchase price variance.
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Qualification and Skill Requirements Education and Prior experience 0-2 years GMP lab experience; prefer a minimum of 6 months experience in a Chemistry lab environment such as pharmaceutical, cosmetics, personal care, food processing, etc.
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refrigeration food production jobs Company: Hifyve in Chaska, MN
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