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Looking to hire an experienced, flexible cook for breakfast, lunch, and dinner shifts. Alamo Alehouse Gourmet Burger Bar at San Antonio International Airport serves up tasty dishes including the Spicy Tejano burger, Rodeo burger, Lettuce Wrap burger, Veggie burger, chicken sandwiches or hot dogs and much more.
$13 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Follow the sanitization standards, make sure your work station stays clean and organized, and follow all of the food handling standards QualificationsYou need to be:Someone who loves to cook and has an eye for detail when it comes to consistency.
$16 - $18 an hourPart-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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As a Prep Cook, at Bar Louie – your number one focus is ensuring every guest feels completely safe and satisfied when they enjoy the amazing “gastrogrub” prepared by you. A Prep Cook is a critical role – in our gastrobar – and in the industry.
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Experience as a line-cook is preferred as it suits the production set up in our kitchens. Six months to one year of related experience and/or training as a line cook or prep cook.
$12 - $15 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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POSITION SNAPSHOT: The line cook position is responsible for creating an exceptional culinary experience for our Guests through the preparation and presentation of our menu. The line cook is also responsible for the correct handling and preparation of all food items to ensure our Guests' safety at all times.
$11.5 - $14.5 an hourPart-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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One (1) year in a public-school cafeteria as a cook or cook assistant or related field. One (1) year in a public-school cafeteria as a cook or cook assistant or related field. Occasional exposure to biological hazards (communicable diseases, bacteria, insects, mold, fungi, etc.
Full-timeExpandApply NowActive JobUpdated 2 days ago - UpvoteDownvoteShare Job
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We cook our menu items FROM SCRATCH with ingredients that we prep in-house every single day. Job Type: Full-Time, Part-Time Pay: $14 - $19+ Schedule: Flexible, Full-time or Part-time, Overtime Available FRESH NOT FROZEN If you're ready to step up from the prepackaged, frozen offerings that are commonplace in many other restaurants or upgrade from an understaffed, mismanaged situation, we want you on our team.
$19 an hourPart-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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In addition, as a prep cook, you must have a firm commitment to the highest safety and sanitation standards. As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations.
$17 an hourExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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The Cook Apprentice will accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods to include breakfast, lunch, dinner and any special or catered events.
$17 an hourPart-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Overview : The shift lead shares in management responsibilities related mainly to their department in opening, shift change, during service, and closing.
$17 an hourExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Cook - Prepares and serves food, including texture modified and therapeutic diets following facility menus, current applicable federal, state, and local standards, guidelines and regulations, in line with our established policies and procedures to ensure that quality dining services, as may be directed by the Dining Services Director, are provided at all times.
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Job Description The Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food handling, and sanitation procedures.
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Come join the Kura Krew, a team that is passionate about food, culture and providing a unique experience!
$10 an hourPart-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Large batch cooking style, large quantities of food
$15.1 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Cook and prepare food to order on a daily basis. Maintains with sous chef, cleanliness guidelines for all kitchen production, walk-ins and storage areas. Closing shift duties applicable with late night responsibilities as scheduled.
Full-timeExpandApply NowActive JobUpdated 5 days ago
Title: cook Company: J Holdings in San Antonio, Anoka, Minnesota
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