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Minimum 1 year of experience as General Manager in food service or retail environment, including Profit & Loss responsibility preferably in quick serve restaurant (QSR). Looking for a rewarding career in the fast-food industry.
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You will be expected to understand and manage cash and food controls. As a General Manager, you will be the leader of your restaurant's Success! General Managers are responsible for all aspects of the operation.
$55,000 - $60,000 a yearFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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In addition: Staffing, Paperwork, Cost Controls, Cash control, Food management, Work to a Schedule, Perfect Image and adherence to standards, Great Customer Service, Attendance & punctuality, Transportation to/from work, Store cleanliness, Marketing, Profitability.
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In this leadership role, you ensure optimal restaurant financial results, outstanding guest service and food quality, while providing the restaurant management and Co-worker team with opportunities for everyone to be successful.
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The General Merchandise and Food Sales team leads inbound, outbound, replenishment, inventory accuracy, presentation, pricing and promotional signing processes for all General Merchandise (GM) areas of the store.
Full-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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Lead the experience: Manage all aspects within the restaurant, including food production, guest service and experience, and direct crew and manager work. Take action first: Ensure food safety measures are set and achieved to McDonald’s standards of excellence.
Full-timeExpandApply NowActive JobUpdated 3 days ago - UpvoteDownvoteShare Job
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Chipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically-cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives.
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Ensure food safety measures are set and achieved to McDonalds standards of excellence. Manage all aspects within the restaurant, including food production, guest service and experience, and direct crew and manager work.
Full-timeExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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Restaurant General Managers (RGM) are responsible for the operation of the entire restaurant and developing a strong team that consistently provides customers great food and a great experience.
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Business knowledge (P&L management, food safety, sales-forecasting, staffing you get the idea) We're changing the face of fast food, starting conversations, and directly supporting efforts to shift the future of farming and food.
ExpandApply NowActive JobUpdated 18 days ago - UpvoteDownvoteShare Job
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Daily and Weekly inventory, labor and food cost management, scheduling, hiring, and all aspects of store operations. If you are hired, you are an employee of the franchisee who owns the store and not Hungry Howie's Pizza & Subs, Inc. or HH Pizza, Inc. Your pay, hours, work conditions, benefits and other terms and conditions of hiring or employment are not established by Hungry Howie's Pizza & Subs, Inc. or HH Pizza, Inc. Job descriptions are meant only as a general description.
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High School Diploma or General Education Degree (GED) - Preferred Food Safety Certified. The General Manager will manage the overall restaurant to ensure we are 1st Choice for our Guests and Employees.
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Microsoft Office and general systems experience. Over 2 years restaurant management experience, preferably in Quick Service Restaurants (QSR) Basic math skills. Training & Development: We bring out the best by ensuring everyone gets well trained.
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We are actively seeking a Managing Partner (General Manager) to join us in Auburn Hills, MI. In this critical role, you will be instrumental in providing outstanding food and service on a consistent basis.
$60,000,000 - $200,000,000 a yearExpandUpdated 29 days ago - UpvoteDownvoteShare Job
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Responsibilities:· Run shifts effectively to provide great food and excellent guest service· Demonstrate positive and effective role modeling for team members as a coach andmentor to support the development of a high performing team· Maintain compliance with operational and food safety proceduresQualifications:· Demonstrated passion and leadership· Strong communication and organization skills· A genuine smiling personality.
Full-timeExpandUpdated 28 days ago
food job Title: general in Utica, MI
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