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The employee acts as liaison between site personnel and the program administrator and advises and recommends on such food service-related areas as: cost control, menu development, production techniques and purchasing.
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This position will cross train as a Barback, Food runner, and Polisher. · Safely transport service trays from table areas to back of house or service station. · Keep service station and service equipment storage clean and organized.
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This focus on innovation and "Sensor Intelligence" have allowed SICK to develop products for every phase of production in the automotive, packaging, electronics, food and beverage, consumer goods, storage and conveyor, robotics, material handling, oil and gas, chemical, power, maritime industries, and more.
ExpandApply NowActive JobUpdated 7 days ago - UpvoteDownvoteShare Job
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Prepared Foods: Deli Counter Service, Kitchen, Food Prep, Dishwasher, Culinary Venues (Pizza Maker, Sandwich Maker, Runner: Hot Food / Salad Bar) Specialty: Beer, Wine, Cheese Cutting and Wrapping, Chocolate, Pub Service.
Full-time/part-timeExpandApply NowActive JobUpdated 6 days ago - UpvoteDownvoteShare Job
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Works with the Executive Chef, Food Service Manager and Sous Chef to execute daily meal services for all residents and guests. We are seeking a dynamic Assistant Front of the House Food Service Manager for our Bloomfield Hills community.
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Superb process controls automation systems integration seeks Field Service Engineering or Technician with automation and controls background that wants to be trained to become a Field Service Engineer.
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JOB SUMMARY: Assist concession manager with daily activities of the concession stand and staff including but not limited to: food prep, customer service, cash handling, inventory control, product ordering, pricing, supply restocking, facility upkeep, staff supervision/scheduling, seasonal opening/closing of facility and enforcement of county/city policies and codes.
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Our 170+ stores are the primary supplier for many small food service operators, families, non-profit organizations, caterers and so much more! Gordon Food Service Store, the retail division of Gordon Food Service, offers the fast pace of retail in an environment that lets you balance your life and foster development for future growth.
Part-timeExpandApply NowActive JobUpdated 6 days ago - UpvoteDownvoteShare Job
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The Food Service Campus Director will ensure the highest level of execution in regards to food preparation, cleanliness, ordering, receiving, unloading, storage, rotation, and merchandising.
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Company Description Job Description Delivery Drivers are responsible for delivering food to customers with excellent customer service and a positive attitude. Hourly Rate: $12/hour Tips Why deliver for us: Great pay - Our drivers receive a competitive hourly wage (No tip Credit) Tips Cash Daily Mileage GREAT HOURLY RATE. Also, you get pay while not driving.
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In addition: Staffing, Paperwork, Cost Controls, Cash control, Food management, Work to a Schedule, Perfect Image and adherence to standards, Great Customer Service, Attendance & punctuality, Transportation to/from work, Store cleanliness, Marketing, Profitability.
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From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences. Scrapes and rinses food from dirty dishes and washes them by hand or places them in racks or on conveyor to dishwashing machine depending on assigned equipment.
Part-timeExpandApply NowActive JobUpdated 7 days ago - UpvoteDownvoteShare Job
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Essential Duties and Responsibilities: Promptly and warmly greet guests in the dining room; takes food and beverages in an efficient manner, following established steps of service. Ensures that the dining room is properly set up prior to and after the service period; keeps area clean and neat while meeting established sanitation standards.
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As a shift/assistant you will be taking orders, doing transactions, making drinks, assisting the store manager, making sure food safety is at its best and be a leader in customer service.
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Ensure that all current merchandising, customer service, labor control, expense and supply controls, loss prevention, maintenance, safety, food safety, associate and customer engagement rules are being followed.
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food service jobs in Rochester Hills, MI
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