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You will work closely with the banquet chef and kitchen team to ensure all dishes meet the established standards of taste, presentation, and food safety. Strong understanding of food safety and sanitation practices.
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As a Prep Cook you will be committed to safe food handling, cleanliness, safety, and sanitation standards during the shift and preparing food with proper safety equipment, tools, and recipe specs.
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While prior knowledge is always a plus, we are happy to provide thorough training on OSHA (Occupational Safety and Health Administration), FDA (Food and Drug Administration), and FSMA (Food Safety Modernization Act) regulations.
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Communicate to the Culinary Services Director when inventory of supplies and food items are low so they may be re-ordered. Routinely communicate with the Culinary Services Director on feedback from residents regarding food.
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Support clients by providing light housekeeping and laundry services; shopping for food and other household requirements; preparing and serving meals / snacks and running errands. Arcadia has implemented comprehensive safety policies based on CDC guidelines designed to promote workplace safety.
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A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines.
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Uses all proper safety precautions and protective equipment in operating pressure washer in assigned area. Typical tasks performed by Housekeeping Crew before or after mall/store closing: Cleans entrances, restrooms, vinyl, stone and other hard floor surfaces, carpet, Food Court, break rooms.
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We make sweet treats in our Doughnut Factories, and in this role, you will do just that- ensuring that the doughnuts you make inspire customer wonder by meeting all our quality and food safety standards.
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At Chuck E Cheese, we care about the safety and health of our guests and employees. As the place where half a million happy birthdays are celebrated every year, Chuck E. Cheese's goal is to create positive, lifelong memories for families through fun, food, and play and is the place Where a Kid Can Be a Kid. Committed to providing a fun, safe environment, Chuck E. Cheese helps protect families through industry-leading programs such as Kid Check.
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Receives and resolves dining room service concerns immediately in conjunction with the Food Service Manager, Executive Chef/Executive Sous Chef, or the Director of Dining Services. Is diligent with the dining room team members to ensure that they are in the proper, neat, clean, pressed uniform including name tag and safety shoes at all times.
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The Director of Quality will oversee all aspects of quality control and assurance in our cannabis production facility, ensuring our products meet regulatory and industry standards for safety, purity, and potency.
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Reports equipment and safety issues to the Food Service Director. Full-time benefits include: PTO (Paid Time Off) Daily Pay Holiday Pay Health/Dental Insurance 401K with employer match Life Insurance Short and long-term disability Referral Bonuses Tuition Reimbursement Employee Assistance Program Summary of Duties of the Cook The primary responsibility of the Cook is to provide wholesome, nutritious, and attractive food that is served at the appropriate temperature.
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Assembles patient food trays and nourishments, providing appropriate hot or cold foods as previously ordered by Personal Nutrition Assistant (PNA), dispensing beverages and necessary condiments on trays in accordance with individually prescribed menus.
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Each HOH team member is defined by extreme standards & discipline that produce 100% Food Quality, Sanitation & Safety. This job requires the Twin Peaks Heart of House Line Cook to prepare best in class food for every Twin Peaks guest.
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The Cook must comply with food safety regulations, which include appropriate clothing and protective gear such as hairnets, masks, disposable gloves and slip-resistant shoes. The Community Cook assists in preparing meals in a safe and appetizing manner in compliance with dietary standards and food-related Community policies and procedures.
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food safety jobs in Rochester Hills, MI
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