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We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment.
$17 - $20 an hourFull-time/part-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Responsibilities of the Line/Prep Cook at Travis Pointe Country Club include: Has the ability to complete an accurate inventory count each month and has a firm understanding of cost of goods sold.
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Line Ramp Agents must pass a DOT/FAA pre-employment drug screen and a DOT/FAA compliant background check. Line Ramp Agents are responsible for fueling, loading, launching, receiving, cleaning, and prepping the aircraft.
$17 an hourFull-timeExpandApply NowActive JobUpdated Yesterday - UpvoteDownvoteShare Job
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We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, sauté cook or grill cook kitchen experience in a high volume restaurant environment.
Full-time/part-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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We offer great restaurant culinary careers for line cooks (cocinero / cocinera) who have back of house cooking, chef, saut cook, or grill cook kitchen experience in a high-volume restaurant environment.
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Our chef, John Fisher, leads a curated scratch kitchen, utilizing locally sourced ingredients to create tantalizing dishes that showcase freshness and quality with every bite. 42 North Social House is a well established, full service restaurant concept that has growth opportunities for team members in a full service casual dining restaurnat company.
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At Texas Roadhouse, we are a people-first company that just happens to serve steaks.
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As a Line Cook, you will be committed to safe food handling, cleanliness, safety, and sanitation standards during the shift and preparing food with proper safety equipment, tools, and recipe specs.
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As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest safety and sanitation standards.
$14 - $18 an hourFull-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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Breakdown buffets and kitchen line storing food and equipment properly at the end of each meal period. Maintain post on kitchen line as required during the operating hours in order to prepare food to order maintaining the highest standards of efficiency productivity and quality.
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The Line Cook is responsible for the preparation of high-quality food in a timely, efficient, sanitary and consistent manner. Stocks and maintains sufficient levels of food products at line stations to assure a smooth service period.
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We are looking for an experienced Line Cook for a full-time position. We are offering a $300 signing bonus once you hired and complete your probation period of 4 weeks. Signing Bonus will be offered when we find the correct candidate for this position.
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Have 1+ year Line Cook experience. Community volunteer opportunities with Landrys League. Aspire to our Be FAIR ideals: Be Friendly, Accommodating, Inclusive and Respectful. Have 1+ year Line Cook experience.
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Carson's American Bistro is an eclectic American restaurant featuring a wide array of American favorites: Prime Rib, USDA Angus steaks, chicken, pork, fish, seafood and a variety of fresh salads. Carson's is a well established, full service restaurant concept that has growth opportunities for team members in a full service casual dining restaurant company.
$20 an hourFull-timeExpandApply NowActive JobUpdated 3 days ago - UpvoteDownvoteShare Job
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Our Campus kitchens are looking for an AM Line Cook to join the team. Experience: Some preferred, at least one year line cook experience. Our Campus kitchens are looking for an AM Line Cook to join the team.
Full-timeExpandApply NowActive JobUpdated 6 days ago
Title: line Company: Green Corner Restaurant in Ann Arbor, MI
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