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In the state of Washington, all technician and driving positions, including but not limited to van drivers and any other position requiring employees to drive a company-owned vehicle, are considered safety-sensitive and are therefore subject to drug and alcohol testing, including cannabis.
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BRIEF JOB DESCRIPTION: This is protective services work at state park beaches with responsibility for the protection and safety of visitors at the swimming facilities. The Department of Agriculture, Conservation and Forestry, Bureau of Parks and Lands Division, is recruiting to fill six Seasonal Full Time Lifeguard positions (11 weeks) located at Reid State Park.
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Responsible for proper cleaning and sanitation of loading dock and mop storage area. Responsible for cleaning and sanitation of all walk-in refrigeration units’ floors and shelves. The Steward is responsible for maintaining cleanliness and proper storage of all china, glass, and silver, and ensuring the highest standards of sanitation.
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National food and health safety regulations knowledge. Oversee all food and beverage department operations: staff supervision, schedule, customer satisfaction, budget, and menu development.
$53,000TemporaryExpandApply NowActive JobUpdated 5 days ago - UpvoteDownvoteShare Job
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If you're ready to ‘Rise Above the Rest' and begin a fulfilling career in food & hospitality in a leadership role, connect with us today for an immediate interview! By applying, you consent to your information being transmitted by Monster to the Employer, as data controller, through the Employer’s data processor SonicJobs.
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Maintain company standards and programs for safety, fire prevention, and security. Schedule cleaning of the glass dairy and frozen food doors. Hannaford actively seeks out farmers and producers to join our Local program which celebrates not only local foods, but the preservation of farmland, local traditions and local jobs.
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Qualifications The Sous Chef will assist with planning and execution of the daily production, preparation, and presentation of all food for the hotel in a safe, sanitary work environment which conforms to all standards and regulations and achieves profitable competitive quality products.
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Ensure all areas of the kitchen, food prep, and food storage areas are clean and properly sanitized. The (HOTEL) is now hiring for a Dishwasher Full Time. Must be detail oriented, able to work on own and in a team, and must have good communication skills.
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Previous fast food/quick service restaurant experience required. Discounted tuition for Southern New Hampshire University Online Degree Programs. Financial literacy and analytical/problem solving skills.
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We prioritize the health and safety of all care team members, providing appropriate personal protective equipment, testing and access to additional wellness benefits. Your safety comes first.
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This role offers a flexible work-from-home arrangement, enabling you to engage in various activities such as online surveys, focus groups, clinical trials, product tests, and optional delivery services for food and groceries.
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The Cook will accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods: to include Breakfast, Lunch, Dinner, and Special/Catered Events.
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Oversee the food service areas cleanliness, sanitation (maintaining proper standards adhering to standard food safety protocols) and maintenance of equipment. Manage food stock levels, food costs and waste, preparation, presentation, and food safety requirements for hot and cold prepared food and beverage items.
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The connection we have to the source of our fresh foods is core to the way we do business, becoming the first major supermarket in the United States to document that all its seafood products were sustainably harvested.
$15 - $19.65 an hourFull-timeExpandApply NowActive JobUpdated 4 days ago - UpvoteDownvoteShare Job
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Experience: See "Education" Ability to read and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals. St. Andrews Village in Boothbay Harbor offers the full continuum of senior healthcare options on one campus.
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food safety sanitation jobs in Boothbay Harbor, ME
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