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Support revenue growth potential by assessing/monitoring room rental fees, electrical charges, telephone charges, box delivery/storage fees, service fees and other revenue-generating factors in accordance with the sales contract and with regard to hotel policies.
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The Chef must be able to build top line sales and guest counts through the delivery of a competitively superior team that will be recruited, trained, and mentored by the Sous Chef. Responsibilities will also include maintaining proper food safety and making sure sanitation procedures are being met.
$60,000 - $70,000ExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Each Team Manager oversees a different part of the bakery-cafe, from food cost management to drive-thru, delivery, or catering operations. Coach and motivate your team to exceed your bakery-cafe's goals—for sales, speed of service, order accuracy, and cafe health.
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Ensures ongoing Guest satisfaction by checking back after delivery of food, maintaining drink levels, removing clutter, pre‐bussing as necessary, and responding to Guest needs in a timely manner.
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Responsible for all sales on personal Micros keys and completing station side work at the beginning and end of their shift. Deliver an unparalleled Guest experience through the best combination of food, drinks and games in an ideal environment for celebrating all out fun.
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Ensures food is properly garnished and delivers trays to designated table server's own section, as well as other sections in the restaurant, as needed. Participates in all incentives and contests, driving sales and promoting the brand.
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Under the direction of the Vice President of Aftermarket, the purpose of this job is to help grow the aftermarket sales revenue for Thermal and Extrusion parts and service in North America (Mexico, Canada, USA.
Full-timeRemoteExpandApply NowActive JobUpdated 6 days ago - UpvoteDownvoteShare Job
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Assist in preparing local and national sales/marketing programs for food and beverage. Increase level of guest satisfaction by delivery of an improved product through employee development, job engineering and quality image.
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The General Merchandise and Food Sales team leads inbound, outbound, replenishment, inventory accuracy, presentation, pricing and promotional signing processes for all General Merchandise (GM) areas of the store.
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Executive Team Leader GM & Food Sales (Assistant Manager Grocery)- Maryland, MD. General Merchandise & Food Sales Executive Team Leader. Assess all GM and Food & Beverage backroom and sales floor areas, walk Food & Beverage Standards to assess priorities in food and review GM/Food reporting to identify gaps and develop a plan to resolve.
ExpandApply NowActive JobUpdated 10 days ago - UpvoteDownvoteShare Job
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Experts enable efficient delivery to our guests by owning pick, pack and ship fulfillment work. Ensure all backroom offsite processes are executed properly, backroom offsite organization and location accuracy are maintained and supplies are in-stock and readily available to the team driving great instocks to grow sales.
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Our Brand Agents come from all backgrounds and industries ranging from food service and delivery to traditional driving and transportation industries as well as customer service, hospitality, CPG, and retail industries.
ExpandApply NowActive JobUpdated 17 days ago - UpvoteDownvoteShare Job
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The Executive Chef contributes to building top line sales and guest count through the delivery of a competitively superior team member and guest experience. The Executive Chef Partner is responsible for leading a team of culinary professionals that deliver high-quality, great tasting food; proper food safety and sanitation procedures and profitability.
Full-timeExpandApply NowActive JobUpdated 4 months ago - UpvoteDownvoteShare Job
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Uber credits for food delivery, and Snappy gifts for employee recognition and appreciation. Snappy is looking for a sales-focused, strategic, and collaborative individual to join our team as an Account Development Representative.
$15,000 - $60,000 a yearFull-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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Experience in retail business fundamentals including: department sales trends, inventory management, and process efficiency and improvement. This team leads Food & Beverage and Food Service, providing a fresh and food safe experience.
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food delivery sales jobs in Silver Spring, MD
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