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A recipient of hundreds of local "Best Breakfast" and "Best Brunch" accolades, First Watch's chef-driven menu includes elevated executions of classic favorites along with First Watch specialties such as the Quinoa Power Bowl®, Farm Stand Breakfast Tacos, Avocado Toast, Chickichanga, Morning Meditation (juiced in-house daily), Spiked Lavender Lemonade and its signature Million Dollar Bacon.
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They are empowered with an independence to make decisions that will help provide an exceptional breakfast, brunch, or lunch experience for their customers. They are empowered with an independence to make decisions that will help provide an exceptional breakfast, brunch, or lunch experience for their customers.
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Guests love our waterfront deck, the perfect spot to enjoy a craft beer or orange crush for happy hour, or to bring the whole family for dinner. Nick's is open year-round for lunch and dinner, and we are currently looking to add to our growing team of fun-loving and talented individuals.
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Join Clyde’s Restaurant Group as a Sous Chef at Rye Street Tavern, a unique dining destination in the Baltimore Peninsula, offering a distinctive culinary experience. Join Clyde’s Restaurant Group as a Sous Chef at Rye Street Tavern, a unique dining destination in the Baltimore Peninsula, offering a distinctive culinary experience.
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We also use quality ingredients to cook up homestyle favorites for breakfast, lunch, and dinner. We are looking for awesome Team MembersAs a Dishwasher at David and Dad's Cafe you will wash dishes, help with stocking, general cleaning, kitchen prep and more.
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Monthly & Yearly Bonuses are offered for good reviews and truck efficiency as well as monthly team outings for hitting revenue & percentage goals that have included attending an Orioles game, bowling, dinner or breakfast gatherings, laser tag, and Dave & Buster's in recent history.
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Able to work lunch or dinner shifts and weekends. Bluestone is a family-owned contemporary casual restaurant located in Baltimore County, Maryland. New American seafood specialist, offering fresh seafood, steaks and light fare with a lively bar.
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This position will provide lunch and dinner daily with additional options such as salads, soups, or sides. QUALIFICATIONS At least two years of culinary experience in a fast-paced environment; High school diploma or equivalent; Food handlers card; Experience with a variety of dining venues such as fine dining, buffets, grill stations, and/ or display cooking.
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Panda Restaurant Group, Inc. is an Equal Opportunity Employer and is committed to providing equal opportunity, and does not discriminate on the basis of any characteristic protected by law, including but not limited to sex/gender (including pregnancy, childbirth, lactation and related conditions), gender expression, race, color, religion, national origin, sexual orientation, gender identity, disability, age, ancestry, medical condition, genetic information, marital status, and veteran status.
$21 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Ensure rotation of daily breakfast and dinner specials. Coordinate with Food & Beverage Manager on weekly schedule. located at Canopy by Hilton Baltimore | Harbor Point Hotel. Canopy by Hilton Baltimore | Harbor Point Hotel.
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Team Bonding Events: Movie Night | Hiking | Yoga |Sports Tournament | Dinner. We have a created a Management-Training-Program where individuals from all backgrounds and experiences have the ability to start Entry-Level and learn the basics of marketing & sales, leadership traits, motivational speaking and team management.
$102,000 a yearFull-timeExpandApply NowActive JobUpdated 6 days ago - UpvoteDownvoteShare Job
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After dinner you can chat with the other students in the community house, playing cards, read a book, watch a documentary, chill in a hammock or just go to sleep. At 5 pm there will be a lovely dinner served.
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The Atlas Restaurant Group reserves the right to revise this job description at any time and to require staff to perform other tasks as circumstances or conditions of its business, competitive considerations, or the work environment change.
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Concierge-related details for clients, such as spa, touring, dinner reservations. Growing your career as a Full or Part- Time Remote Customer Service is an incredible opportunity to develop valuable skills.
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Coordinate all aspects of guest lecturer/other visitors visits including communicating details to invitees, reserving hotel rooms, making lunch and/or dinner reservations, ordering refreshments, coordinating schedule of meetings with faculty, updating the online calendar, website, and advertising seminars to various email lists.
$36.9 an hourFull-timeExpandApply NowActive JobUpdated 18 days ago
dinner brunch jobs Company: Restaurant Group in Pikesville, MD
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