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General Job Information Job SummaryThis Transportation Engineer position is located in the District Department of Transportation (DDOT), Project Delivery Administration, Traffic Engineering & Safety Division (TESD), and will work with the rapidly growing dynamic team of professionals in DDOT’s Traffic Engineering & Safety Division (TESD.
$133,558Full-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Communicates to the Chef de Cuisine or Executive Sous Chef any concerns regarding food, production process, delivery problems, shortages, equipment problems, or personnel issues. The dinner ala carte cook prepares and stores food in accordance with club recipes and standards.
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Assist conference clients with off-premise (hotel) details as they may affect the hotel service delivery, such as floral concerns, motor coach requests, limousine requests, exhibit decorator requests, entertainment referrals, and golf or sports arrangements.
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Other Key Functions Restock food line, chips and cooler. Work multiple stations (load, dress, shakes, cash, prep, front) as directed by Manager or Shift Leader Deliver catering orders as detailed in the Catering Driver and Delivery Agreement.
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Job DescriptionJob DescriptionCompany DescriptionDominos Pizza has been the worlds leader in pizza delivery since 1960, and Frank Meeks made sure that the Washington DC Metropolitan area would get a taste of the Dominos experience.
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Comply with health and safety standards for food, cleanliness and safety of shop. FOCUS Essential Demonstrates and reinforces Potbelly’s Behaviors and Values– Integrity, Food Loving, Teamwork, Accountability, Positive Energy, Coaching, Delivering Results through Execution, Building and Inspiring Teams, Creating Potbelly “Fans.
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Collaborate seamlessly with our kitchen and waitstaff to ensure smooth flow of food delivery and exceptional guest experience. As a Food Runner, you will play a vital role in ensuring that our guests have a seamless and enjoyable dining experience.
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Responsibilities: Delivering operational excellence, working through all areas of BOH to ensure remarkable food quality Building high-performance teams, identifying and coaching leaders for Back of House Manage a team of 50+, creating an inspiring vision, coaching and holding people accountable to high standards Increasing profitability through implementing procedures to reduce costs, increase productivity, and managing lean inventory systems.
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Domino’s Pizza has been the world’s leader in pizza delivery since 1960, and Frank Meeks made sure that the Washington DC Metropolitan area would get a taste of the Domino’s experience. Back of the House (BOH): Adheres to all waste tracking procedures and adheres to all food andlabor cost best practices.
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You'll assist in food and drink delivery, refilling drinks and chips/salsa, clearing plates from tables, and maintaining a clean and organized dining area. If you're a reliable and hardworking individual, we have the perfect opportunity for you as a Food Runner/Server Assistant at our upscale Tex-Mex restaurant.
$17 - $20 an hourFull-time/part-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Support the kitchen supervisor in kitchen operations to ensure efficient service delivery. Prepare food for guests and staff according to standard recipe cards, strictly in accordance with the recipe, standard and plating standards.
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Willing to drive delivery vehicles, including but not limited to minivans; sprinter vans; panel trucks and SUVs. Must have a clean driving record, active license, and ability to qualify for a vehicle rental.
$24 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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The Chef must be able to build top line sales and guest counts through the delivery of a competitively superior team that will be recruited, trained, and mentored by the Sous Chef. Responsibilities will also include maintaining proper food safety and making sure sanitation procedures are being met.
$70,000ExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Gain exposure to different kitchen stations: Garde Manger, Grill, Roast, Market line, Concierge and Delivery/Packout. You will advance and gain the ability to understand different positions in the restaurant, work with food, develop leadership skills, and stay sharp in our fast-pace culinary environment.
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Facilitate the delivery of prepared food and set up of events crafted from banquet event orders. This position will lead the Catering team to complete events or catering delivery requests in line with customer expectations and service standards.
$75,000 a yearExpandApply NowActive JobUpdated Today
food delivery jobs in Kensington, MD
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