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Sodexo is seeking an experienced General Manager - Food to lead daily operations for our food team at MedStar Washington Hospital Center located in Washington, DC. has General Manager Food & Nutrition leadership experience in a healthcare environment.
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Must be a trained Chef. The Chef Manager has an overall responsibility of food service operations and service. Metz Culinary Management is growing and we have an opening for a Rock Star Culinary and Hospitality driven Chef Manager who shares our passion for Food and Service as well as the CULINARY CHOPS to design, implement and oversee a delicious menu for our valued clients and guests.
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As a part of our management team (Kitchen Manager, Service Manager, Assistant General Manager, General Manager), you will be the expert in creating legendary experiences for guests.
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Per Year+% Bonus+ PAID Relocation As a General Manager you will plan, manage, and guide multiple contracted services for a client normally generating $2-M+ in revenue to meet operating and financial goals, client objectives, and customer needs.
$120,000ExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Minimum 1 year of experience as an Assistant General Manager in food service or retail environment, including Profit & Loss responsibility preferably in quick serve restaurant (QSR.
$14 - $23.4 an hourExpandApply NowActive JobUpdated 2 days ago - UpvoteDownvoteShare Job
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What you bring to the table:Minimum 1 year of experience as General Manager in food service or retail environment, including Profit & Loss responsibility preferably in quick serve restaurant (QSR.
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Assistant General Manager. + Service: Deliver a memorable guest experience by ensuring all staff is trained and organizing key service areas within the restaurant to provide the best service.
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We are looking to add a motivated, effective food service director to our Constellation team in Washington, DC. The General Manager provides operational leadership, developing a cohesive team of managers, chefs and staff who are working towards the common goal, to create a cost-effective operation, exceeding guest expectations through exceptional service, and high-quality food and beverage in a clean and comfortable atmosphere.
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Depending on the client, services can include food service, facility support, custodial services, retail, lodging, transportation, and more. Bachelor's degree level education highly preferred in an area of Food Service, Hospitality, Facilities, or Business Management.
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It is the responsibility of the General Manager to set the expectation for the FOH/BOH crew members in maximizing productivity, maintaining cleanliness, organization and food quality while providing accurate speedy service.
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Minimum 1 year of experience as General Manager in food service or retail environment, including Profit & Loss responsibility preferably in quick serve restaurant (QSR). ARBY'S - GENERAL MANAGER*Are you a seasoned leader in the restaurant industry with a track record of delivering exceptional results.
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2+ years of leadership experience in the restaurant industry with responsibility for financial result Desire to be a hands-on teacher, cheerleader, coach and mentor to the crew Possesses and demonstrates a strong owner-like commitment to operations and customer service Enjoys working in a fast-paced environment A creative approach to growing the business (community-engagement, fundraisers, etc.
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As the General Manager, you will have several areas of responsibility including but not limited to; guest service, atmosphere, food and beverage quality, food safety, coaching, employee and guest morale, inventory control and training and developing.
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If you have previous retail management experience and a passion for food and customer service, apply now! We love making fresh, delicious food, and our milk and coffee is 100% organic.
$85,000 a yearFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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We do this by serving delicious, wholesome Korean comfort food, treating guests with extraordinary service to build loyalty, and sharing our Korean values with one another to better our lives.
$75,000 a yearFull-timeExpandApply NowActive JobUpdated Today
food service general manager jobs in Hyattsville, MD
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