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Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For a century, Hilton has offered business and leisure travellers the finest in accommodations, service, amenities and value.
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For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. A Public Area Attendant is responsible for cleaning and maintaining all public areas of the hotel and responding to guest requests in the hotel's continuing effort to deliver outstanding guest service and financial profitability.
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As a Room Attendant, you would be responsible for cleaning guest rooms and responding to guest requests in the hotel's continuing effort to deliver outstanding guest service and financial profitability.
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Restaurant Server or Guest Service Agent Restaurant Supervisor or Front Desk Manager. Restaurant Server or Guest Service Agent Restaurant Supervisor or Front Desk Manager. Clean and polish counters, shelves, walls, furniture, or equipment in pantry or breakfast area and mop or vacuum floors.
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An Engineer is responsible for maintaining the physical functionality and safety of the facility in the hotel's continuing effort to deliver outstanding guest service and financial profitability.
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Capital Hilton is searching for a talented full-time Room Service Attendant to join their team! Perform order taker duties and answer room service telephone, as needed. As a Room Service Attendant, you would be responsible for delivering and serving food and beverage items to guests in a timely, friendly and efficient manner in the hotel's continuing effort to deliver outstanding guest service and financial profitability.
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Guest Service Agent Bell Captain Guest Service Manager. Greet guests upon arrival and departure and park and retrieve guests vehicles in accordance with established guest service and sustainability standards.
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Opportunity: Guest Service Agent. Greet, register and service guests in a friendly and courteous manner according to hotel/brand and sustainability standards. Previous customer service experience or equivalent training required.
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The Hilton Arlington National Landing is looking for a talented full-time Cook ll to join their culinary team! Today, Hilton remains a beacon of innovation, quality, and success. Since being founded in 1919, Hilton has been a leader in the hospitality industry.
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As Senior Sous Chef, you would be responsible for assisting in the direction and administration of the planning, preparation, production and control of all culinary operations in the hotel's continuing effort to deliver outstanding guest service and financial profitability.
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Answer phone calls to place guest orders for "Knock & Drop" room delivery service. Rotate in our "Knock & Drop" room delivery service shifts. As a Barista in District Line, you would be responsible for greeting and serving guests beverages and/or food in the hotel's continuing effort to deliver outstanding guest service and financial profitability.
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A Cook is responsible for preparing food items in accordance with recipes and established standards in the hotel's continuing effort to deliver outstanding service and financial profitability. As a Cook, you would be responsible for preparing food items in accordance with recipes and established standards in the hotel's continuing effort to deliver outstanding service and financial profitability.
$26.63 an hourFull-timeExpandApply NowActive JobUpdated 16 days ago - UpvoteDownvoteShare Job
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Document inventory, forecast usage and monitor supply so restaurants are adequately stocked with linen, glassware, silverware, china, condiments, in order to provide service. Interact with guests to obtain feedback on quality of service and food in outlet.
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