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Minimum three (3) years of experience as a restaurant general manager in a full-service restaurant with bar and a managed sales volume of $3M or greater. Minimum one (1) years of experience as a multi-unit restaurant manager with oversight of GMs in a full-service restaurant w/ bar - managed sales volume of $15m or greater.
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Major Areas of Responsibility include: The General Manager ensures compliance with all IL medical marijuana rules and regulations governing the act, and directly supervises the activity within the dispensary to include dispensary staff training and education.
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The Traveling Restaurant Operations Manager - Task Force is responsible for managing all areas and aspects of the multi-unit restaurant operations within an airport, which may include an entire concourse, terminal(s), and/or food court(s), while establishing and maintaining guest service.
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2 - 5 years as General Manager or other hotel management role. La Quinta by Wyndham is now seeking a General Manager-Denver Airport to join our team at the La Quinta by Wyndham Denver - Airport - DIA location in Denver, Colorado.
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Minimum of 5+ years current experience as a Multi-Unit Restaurant Manager. Seeking a suitable candidate for the role of Restaurant District Manager within our organization.
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As General Manager,you own every aspect of restaurant operations building teams, upholding standards, and driving the business. A General Manager develops their Management Team so the restaurant runs consistently when they are in the building and when they aren't.
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Minimum 3 years of General Manager experience in the full-service hospitality sector, preferably in a fast-paced restaurant or bar. Lotus Concepts is currently seeking experienced General Manager and Executive General Manager candidates to join our growing teams.
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Assistant General Managers work with the General Manager to develop and lead a team that drives traffic, sales, and profitability in our restaurants, by maintaining a customer centric culture.
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With limited supervision, the Restaurant Manager is responsible for the daily operations of the FOH/BOH functions in a restaurant. Outback Steakhouse prohibits the use of drugs and alcohol while in the workplace or on restaurant property.
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Ensure the efficient operation of the hotel in the absence of the General Manager by supervising and supporting the Guest Services Food & Beverage Food Production Engineering Accounting Sales and Housekeeping departments.
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Hotel General Manager. Previous experience as General Manager or Assistant General Manager at a similar size and type of hotel, previous experience as Department Head at same facility.
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The Field HR Manager position is responsible for serving as a strategic HR partner to Operations leadership (VPO/RDO/ACO/MUM) in assigned region(s), developing and coaching Operations management, partnering in People Planning, developing and executing staffing plans, and providing training courses to leadership and associates as required.
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The Pet Resort Manager is a leader and an integral member of the General Resort Management team. The Pet Resort Manager partners with the General Manager to provide a smooth and profitable operation by driving revenue and managing costs while creating a resort culture based on high quality guest care and exceptional customer service.
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Assistant General Manager – General Manager - Area General Manager. Opportunity: Front Office Manager. When it's time to explore, the Denver Botanical Gardens, Dicks Sporting Goods Park, and the Denver Zoo are just minutes away, with the light rail station nearby.
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The Car Sales General Manager oversees all store operations management including sales, finance, inventory, pricing, and compliance. The Hertz Corporation is one of the largest worldwide airport general use vehicle rental companies, and the Hertz brand is one of the most recognized in the world.
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restaurant general manager jobs Title: general Company: Chook Charcoal Chicken in Denver, Lexington, Massachusetts
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