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A Cook is responsible for preparing all food items based on standardized recipes for the Restaurant/Dining Outlet Cafe Room Service Employee Cafeteria and Banquets while maintaining the highest standards to produce an appealing and appetizing product.
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Location Expand Show Other Jobs Job Saved Save Job Cook, General Harvard University Campus Services Details. + Experience working with large volume cook-chill process and commissary production.
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We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment.
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Responsibilities Prepare food of consistent quality following recipe cards and production and portion standards, per check from servers.
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We love and respect the regional food traditions of the Eastern Mediterranean.
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NIGHT COOK (FULL AND PART TIME)Click Here to Apply OnlineJob Description Flik Hospitality Group We are hiring immediately for a full and part time NIGHT COOK position. NIGHT COOK (FULL AND PART TIME)Click Here to Apply OnlineJob Description Flik Hospitality Group We are hiring immediately for a full and part time NIGHT COOK position.
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Under the general supervision of the Executive Chef and Food Service Supervisor, the Cook performs a wide variety of duties relative to the handling, preparation, presentation, and service of food for consumption by patients, staff, visitors, and the community.
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A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates Guests needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines.
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Where appropriate, assists with on-the-job training for Assistant Cook, Short Order Cook, Grill Cook and Kitchenperson/Chefs Helper. Assists Culinary Team in the preparation and presentation of catered functions, may take the lead on events, while working under the guidelines of Second Cook and/or the Manager-in-Charge.
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The Cook plays a vital role in ensuring that residents receive meals that meet their dietary needs and preferences while fostering a warm and inviting dining experience. Meal Preparation: Prepare and cook meals according to established menus, recipes, and dietary guidelines.
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Prep Cook We build jobs that advance into lifelong careers. Ensure prep items are always available on the cook line and restock as needed. Maintain clean, sanitary, and organized cook stations, kitchen coolers, and food storage areas.
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The Prep Cook will be responsible for preparing food items for cooking, assembling dishes for cooking, and maintaining a clean and organized work environment. Experience as a Prep Cook or similar role in a scratch kitchen.
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Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. JW Marriott is part of Marriott International's luxury portfolio and consists of more than 100 beautiful properties in gateway cities and distinctive resort locations around the world.
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We are hiring immediately for a full time GRILL COOK position. Flik Hospitality Group. We are hiring immediately for a full time GRILL COOK position. Both full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program.
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Hi-Rise Bread Co. is hiring a full-time cook and sandwich maker. Hi-Rise has been a neighborhood bakery since 1996 and currently offers a wide array of items: breads, cookies, pastries, and cakes; sandwiches, soups, salads, and dinner; groceries and pantry items; and wine and spirits.
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Title: cook Company: Fountainhead Development in Newton Lower Falls, MA
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