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Ensures compliance to quality, food safety, 5S, OSHA, and HACCP support programs; assures conformity to all company, customer, and government standards. T. Marzetti Company, a wholly owned subsidiary of Lancaster Colony Corporation (NASDAQ: LANC), is a manufacturer and marketer of specialty food products for the retail and foodservice markets.
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As a key member of the plant management team, assists the plant manager in providing quality and food safety leadership to employees. Makes recommendations and decisions involving food safety and quality issues having significant potential business impact to corporate and plant management.
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All positions must strive to support WFM core values and goals, promote national, regional, and store programs and initiatives, and ensure adherence to all applicable health and safety regulations including Food Safety and regulatory duties required in the department.
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Position : Kitchen Manager Job Description: The Kitchen Manager will oversee the back-of-the-house operations with an unwavering commitment to delivering Legendary Scratch-Based Food. This role includes managing product ordering for the back-of-the-house, controlling food costs, and ensuring compliance with food safety guidelines.
$75,000 a yearFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Must be accredited by the National Registry of Food Safety Professionals or similar accrediting organization as a "Certified Food Safety Manager "or will be required to attend company provided training and have the ability to achieve accreditation within the first 90 days of employment.
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Experience of measuring and reporting performance, as well as high food hygiene and safety standards, with experience in meeting local authority Health and Safety expectations. You can experience the a taste of the Caribbean on every shift with our team-food menu.
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Stores food in designated areas following wrapping, dating, food safety and rotation procedures. Carries pans, kettles and trays of food to and from work stations, stove and refrigerator in accordance with safety standards.
$17.5 an hourFull-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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As one would expect, cash handling, fuel transactions, cleaning, and stocking are part of the role with some foodservice positions specifically tasked with food prep and foodservice safety.
Full-timeExpandApply NowActive JobUpdated 7 days ago - UpvoteDownvoteShare Job
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Act as point of contact and through professional judgment and evaluation, suggest resolution to food safety and quality concerns in the absence of the Quality Manager. Support the continuous training, record keeping and maintenance of the food safety and quality practices within the plant.
Full-timeExpandApply NowActive JobUpdated 19 days ago - UpvoteDownvoteShare Job
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Maintains company standards for cleanliness, food safety, and productivity in the processing area. T. Marzetti Company, a wholly owned subsidiary of Lancaster Colony Corporation, is a manufacturer and marketer of specialty food products for the retail and foodservice markets.
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Participates in the preparation and service of food and beverage items in adherence to company food standards for presentation, sanitation and safety (meeting HACCP and OSHA guidelines) and portion control.
$20 an hourFull-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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Assume the role of Human Rights Officer, Safety Officer, and/or Financial Officer as assigned by the program manager. Teach socialization skills and activities of daily living including: household maintenance, self care and hygiene; self awareness and human development; menu planning; food shopping and preparation; money management skills/budgeting; transportation and community orientation, consumer skills; and utilization of community resources.
Full-timeExpandApply NowActive JobUpdated 16 days ago - UpvoteDownvoteShare Job
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Manage, implement and maintain high standards of food safety and sanitation in all areas of the store to be compliant with federal, state local and Stop and Shop policy and procedures; Manage, implement and maintain high standards of food safety and sanitation in all areas of the store to be compliant with federal, state local and Stop and Shop policy and procedures.
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Unidine is hiring immediately for full time FOOD SERVICE WORKER positions. Utilizes approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control.
Full-timeExpandApply NowActive JobUpdated 25 days ago - UpvoteDownvoteShare Job
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Ability to ensure proper food preparation and presentation including making one of our customer-favorites. Cashier, customer service, retail or foodservice experience is great, but not required.
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food safety jobs in Carver, MA
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