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Assists with guest services reservations by scheduling and organizing all non-clinical needs of patients and/or their families, including but not limited to arranging hotel reservations, air travel, private transport, dinner reservations, personal shopping appointments.
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Plan and implement special Friday night/Shabbat afternoon programs at the synagogue in conjunction with Scholar-in-Residence and Community Dinner weekends (3-5 times per year). Lag B’Omer - Community BBQ/Dinner celebration.
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About the Role: As the Culinary Program Manager, you'll be at the heart of our Club’s food program, serving dinner during the school year and breakfast and lunch during the summer. Menu Development: Create fresh, healthy meals that kids and teens will love while adhering to CACFP, SFSP, and ESE guidelines.
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Hi-Rise has been a neighborhood bakery since 1996 and currently offers a wide array of items: breads, cookies, pastries, and cakes; sandwiches, soups, salads, and dinner; groceries and pantry items; and wine and spirits.
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Complete mis en place and set-up station for breakfast, lunch, and/or dinner service. Basic Purpose: Prepare breakfast, lunch, and dinner food items per guest orders in accordance with production requirements and quality standards while maintaining a safe, sanitary work environent.
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Manage Breakfast, Lunch, Dinner and Snacks. Qualifications: Experience in school food service, institutional, or restaurant management. Epiphany is an independent school dedicated to providing excellent, tuition-free education to boys and girls of all faiths, from economically disadvantaged families from Boston.
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That history continues at all of the restaurants as guests are warmly welcomed for lunch, dinner, and weekend brunch. Sous ChefSophisticated Comfort FoodSeeking Sous Chef with effective team-building skills to lead a talented restaurant kitchen team to success, Apply Today for our location in Boston, MA. Our company owns and operates three award-winning restaurants in greater Boston.
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Participates in breakfast, lunch, receptions, dinner and/or catered events. NRA ServSafe certification required and MRA Allergen certification. Supervision ReceivedReports to the Chef Manager in assigned unit, may receive functional direction from unit manager on duty, chef or first cook.
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Serves breakfast, lunch, and dinner. Serve breakfast, lunch, and dinner. Equipment may include: meat slicer, food processor, mixers, ovens, grills, steamers, dishwasher, dumb waiter, warmer cabinets.
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The CNA would be assisting with meals: breakfast, lunch and dinner. Current TB Test (yearly) or X-Ray (every 5 years) Light housekeeping, transportation to the grocery store and doctor's appointments, most importantly companionship.
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Orientation Details Orientation is not paid for Accommodation is covered Drivers get their own room Dinner, Breakfast, Lunch is included Covers some or all travel expenses Hiring Requirements Class A license without any of the following restrictions: (E) Manual, (L,Z) Air Brakes, (G) Night Driving, (O) No Semi Trailer or (K) Intrastate Only 12 months Tractor Trailer experience We're an equal opportunity employer.
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With every dinner we deliver, we support small farmers and purveyors, reward environmentally-friendly, low-impact, and regenerative agricultural practices, help food service workers build meaningful careers, and contribute significantly to each local community we are in.
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The Retail Manager will oversee a Burrito Concept for breakfast, lunch, and dinner along with Concessions and a C-store. Sodexo is seeking a Retail Manager at Bentley University in Waltham, MA.
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Health, Dental benefits, Vision and a 401k plan match Flexible Scheduling Provided breakfast, lunch, and dinner shift meals Culinary uniforms Growth and development opportunities. Butler delivers high quality food and services to hotel guests agnostic of brand, management company or ownership groups.
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WE ARE CURRENTLY OPEN TUESDAY-SUNDAY FOR DINNER SERVICE ONLYExcellent leadership and motivational skills and strong interpersonal, listening, and communication skills. Our company mission statement: We want to welcome all to a place that feels like home, a place of good cheer.
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dinner job in Boston, MA
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