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A Restaurant Crewmember has the primary responsibility of providing a positive Customer experience, including ensuring all food orders are prepared to Raising Canes standards and working in various areas of the Restaurant (Cashier, Front Counter, Dining Room, Kitchen, Food Prep, Grill and Drive-Thru, etc.
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Our exciting, high-energy group is seeking a full-service restaurant Director of Operations with experience in high volume, full-service, casual dining in a sports bar environment. Restaurant Director Of Operations Responsibilities.
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As a Cook at Raising Canes, you will set the pace of the Restaurant by ensuring all of the food we serve meets our high standards. Whether you have previous experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead, cook, prep cook, drive-thru cashier or any other restaurant or service-oriented role - we have a position for you.
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Through its Restaurant Brands for Good framework, RBI is improving sustainable outcomes related to its food, the planet, and people and communities. Responsible for protecting brand standards in areas such as food safety, restaurant cleanliness, and repair and maintenance by routinely advising franchisee restaurant leadership teams on areas of opportunity and strategies for maintaining excellence.
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Founded in Glendale, California, we are now the largest family-owned American Chinese Restaurant concept in America. Panda Restaurant Group, Inc. is an Equal Opportunity Employer and prohibits discrimination and harassment on the basis of race, color, religion, sex, national origin, disability, age and any other basis protected by the laws which apply where we operate.
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Hiring: Restaurant Multi Unit Manager. The Restaurant Multi Unit Manager will be responsible for directing and overseeing all area store personnel to achieve Region, Division and Corporate net profit performance objectives.
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Brennan’s seeks an experienced Maitre d' / Host to welcome and direct the seating of guests at our busy and celebrated French Quarter restaurant. Join Brennan's award-winning team and be part of the tradition that launched Bananas Foster and Breakfast at Brennan's - named a Top-5 Finalist for "Outstanding Restaurant" by the James Beard Foundation 2022, a 2022 "Grand Award Winner" by the Wine Spectator, and a 2022 "50 places in America we're most excited about right now" accolade from the New York Times.
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Workspace in a beautiful building with a restaurant, free coffee/tea, and bubble waters COVID-19 Policies and Safety: Tulane Hillel follows Tulane University Covid-19 mandatory vaccination policy for all staff members.
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If you have experience working in any of the following types of jobs, we encourage you to apply: Sales Associate, Customer Service Representative (CSR), Retail Associate, Cashier, Store Associate, Keyholder, Restaurant, Hospitality, and Hotel, Front Desk Agent, Leasing Agent, Rental Agent (i.e. car rental, RV rental, self-storage rental, storage rental, apartment rental, etc.
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3-4+ years’ experience as a Restaurant General Manager (GM), Food & Beverage Director (F&B), FOH General Manager, Service Director, Multi-Unit Manager/GM, or comparable management role in a full-service, upscale or fine dining restaurant concept is required.
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The Bar Manager at Nobu Restaurant will support the General Manager with hiring and training team members to elegantly describe food offerings, ingredients, and preparation methods, as well as knowledge of wine and spirits to deliver the ultimate luxury dining experience in a sophisticate environment.
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Experience in a vegan or plant-based cafe, restaurant or chain is preferred. Hire, onboard, train and coach new employees on proper customer service practices and food/drink preparations.
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The Restaurant Server is responsible for identifying the needs of guests and accommodating to those needs. Serve the guests quickly and efficiently with complete knowledge of the restaurant menu.
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This restaurant front of house job for Food Server / Waiter / Waitress will focus on guest service / waiting tables in which you will be expected to provide great customer service. Gordon Biersch Brewing Company (GB) is a well established, full service restaurant concept that has growth opportunities for team members in a full service casual dining restaurnat company.
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Explore your days in New Orleans in this gem of a city with enhanced Creole and Southern food cuisines! This hotel has the best location in New Orleans, connected to the Riverwalk outlets in the central business district, walking distance to the French Quarter, Jackson Square, and the Aquarium of the Americas.
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restaurant job Title: food runner in New Orleans, LA
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