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Learn different positions, such as: cashier, drive-thru (at applicable locations), salad & sandwich makers, barista, dishwashing, and dining room cleanliness. Bi-weekly pay)Employee Meal Discounts.
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Wipe tables, countertops and bar tops and seats in the bar area with dampened cloths, and replace dirty tablecloths. Wipe tables, countertops and bar tops and seats in the bar area with dampened cloths, and replace dirty tablecloths.
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This position is responsible for patient meal service, menu selections, process menus, tray assembly, tray delivery and pick up, disassembling of dirty trays, food preparation, special requests and needs, in- between meal food delivery, cleanliness of trayline stations and equipment, and restocking trayline.
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The prep cook duties include: Prepares foods for cooking based on prep lists and manager directions; Prepares food of consistent quality with recipe cards and production and portion standards; Cleans and sanitizes station at beginning and end of shift which may include light dishwashing; Protects establishment and guests by adhering to sanitation and safety policies; other duties as requested by management.
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Operates automated dishwashing equipment withconstant awareness to chemical inputs, operating temperatures, and cleanlinessof ware wash results. The Dishwasher must demonstrate competency in areas of Core Performance, Work Relations and Teamwork, Personal Accountability/Responsibility, Customer Focus, and at times, Leadership as directed in accordance with current applicable federal, state, and local standards, guidelines and regulations with our established policies and procedures; and as may be directed by the Dietician and or Food Service Manager.
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Essential Duties and Responsibilities: Scrapes and rinses food from dirty dishes and washes them by hand or places them in racks or on conveyor to dishwashing machine depending on assigned equipment.
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Pick up trash, ensuring the physical environment is clean and safe. The tasks outlined above may not be exclusive to one task and other daily tasks may be asked to be performed by your reporting manager.
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The food runner duties include: Delivers orders to guests in the dining room and ensures they have what they need; Refill drinks and respond to guest requests after the food has been delivered; Protects establishment and guests by adhering to sanitation and safety policies; Other duties as requested by management.
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Completes the dishwashing tasks and schedules for efficient dining service operations. The Wellington at North Bend Crossing, a premier retirement community in Cincinnati, OH provides quality care to residents in an Assisted Living community.
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Take before and after pictures on the company phone if the printer is exceptionally dirty or broken. Ideally a background in printer repair or some type of experience displaying technical competency.
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Remove all trash and dirty linen from guestrooms and hallways. Report any maintenance repairs immediately to Housekeeping Supervisor/Manager. to Housekeeping Supervisor/Manager. Clean room with the door closed according to standards, unless requested to do otherwise by the guest.
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Transports dirty linens to correct area to be cleaned and restocks areas with clean linens. Laborers, specifically those on construction sites, will perform physical tasks such as cleaning, removing debris, loading and unloading materials, assembling and disassembling temporary structures, digging trenches, compacting earth, reading and following construction plans and blueprints and assisting skilled craftspeople with their duties.
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Keep the tables free of dirty dishes through pre-bussing any empty glassware, debris, empty bottles, plate ware, silverware, ect. Keep the tables free of dirty dishes through pre-bussing any empty glassware, debris, empty bottles, plate ware, silverware, ect.
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Cleans utensils, pots and pans by washing them by hand or place them in a dishwashing machine. The Utility associate is responsible for various services to include but not limited to cleaning equipment, floors, workstations, utensils, pots and pans using specific chemicals to ensure sanitary standards; checking ice levels, keg beers, bib sodas and Co2 containers and replace if necessary; loading and unloading supply trucks; performing all other responsibilities as directed by the business or as assigned by management.
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Maintains dishwashing station, three compartment sink and related areas cleaned. Maintains dishwashing station, three compartment sink and related areas cleaned. Must be available to work flexible hours including evenings and weekends.
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dirty dishwashing jobs in Fort Mitchell, KY
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