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Develop, train, and evaluate Quality Assurance team members for compliance to cGMP, SQF, BRC, HACCP and food and quality safety standards. Maintain all Food Safety and Quality certifications.
Full-timeExpandApply NowActive JobUpdated 14 days ago - UpvoteDownvoteShare Job
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Following all government regulations, employment law, food safety and operations policies and implement all accounting controlsWhether you're looking for a change in your career or taking the first step, AES is a goal oriented company where you can develop your We look forward to hearing from you.
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The Assistant Manager must also be able to accurately complete manual and computer-based bookkeeping, paperwork, and other record keeping; and monitor and maintain quality, service, cleanliness, and safety standards in accordance with Blue Lakes Food, LLC. and Arby's Standards including state and federal policies and guidelines.
ExpandApply NowActive JobUpdated 2 days ago - UpvoteDownvoteShare Job
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By offering products that are frequently used and replenished, such as food, snacks, health and beauty aids, cleaning supplies, basic apparel, housewares and seasonal items at everyday low prices in convenient neighborhood locations.
Full-timeExpandApply NowActive JobUpdated 8 days ago - UpvoteDownvoteShare Job
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As a member of the restaurant operations management team, you are also responsible for the restaurant’s overall operations, including food quality, production, safety, and labor in absence of the General Manager and Hospitality Manager.
ExpandApply NowActive JobUpdated 7 days ago - UpvoteDownvoteShare Job
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Understands and adheres to proper food handling, safety, and sanitation standards during food preparation, service, and clean up. This position will be responsible for preparing foods, maintain a food safety and sanitation standard throughout the entire store.
$15 an hourFull-timeExpandApply NowActive JobUpdated 12 days ago - UpvoteDownvoteShare Job
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In Illinois, certification is required through the Illinois Department of Public Health, while in all other states certification is required through the National Restaurant Association (ServSafe), National Registry of Food Safety Professionals or the National Environmental Health Association (Prometric.
Part-timeExpandApply NowActive JobUpdated 16 days ago - UpvoteDownvoteShare Job
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As one would expect, cash handling, fuel transactions, cleaning, and stocking are part of the role with some foodservice positions specifically tasked with food prep and foodservice safety.
Part-timeExpandApply NowActive JobUpdated 9 days ago - UpvoteDownvoteShare Job
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Stores food in designated areas following wrapping, dating, food safety and rotation procedures. Carries pans, kettles and trays of food to and from work stations, stove and refrigerator in accordance with safety standards.
$17 an hourPart-timeExpandApply NowActive JobUpdated 6 days ago - UpvoteDownvoteShare Job
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Ability to ensure proper food preparation and presentation including making one of our customer-favorites. Cashier, customer service, retail or foodservice experience is great, but not required.
Part-timeExpandApply NowActive JobUpdated 10 days ago - UpvoteDownvoteShare Job
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The operations leader ensures the quality and safety of Bibibop's delicious and balanced food every day. Collaborate with the kitchen staff to ensure smooth operations and timely food preparation.
Full-timeExpandApply NowActive JobUpdated 12 days ago - UpvoteDownvoteShare Job
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Must understand and comply with the company Allergen, Food Defense and HACCP policies and Food Safety and Quality Standard Requirments. Must communicate with Crew Lead/Supervisor of any Food Safety and Equipment concerns.
Full-timeExpandApply NowActive JobUpdated 2 months ago - UpvoteDownvoteShare Job
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Investigate and resolve any reported food packaging safety issues, and notify plant management of these problems. Ensure all employees adhere to company GMP, sanitation, prerequisite programs, chemical control, and food safety plans and policies.
$40 an hourExpandApply NowActive JobUpdated 16 days ago - UpvoteDownvoteShare Job
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Demonstrates proper personal hygiene and food safety practices consistently. Demonstrates proper food safety practices by accurately completing the Quality Control/Safe Food Checklist.
Full-timeExpandApply NowActive JobUpdated 12 days ago - UpvoteDownvoteShare Job
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Position Summary: Prepare, cook and serve food for residents, by following established sanitation, safety, and dietary procedures. Prepares food in quantities according to the menu, recipe, and number of persons to be served.
Part-timeExpandApply NowActive JobUpdated 12 days ago
food safety jobs in St John, IN
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