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As a Line Cook, you'll help to provide each customer with an AUS-SOME dining experience in the restaurant, through your passion and commitment to prepare Outback food at its best. Bloomin' Brands, Inc. is an equal opportunity employer.
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Restaurant Assistant General Manager Job DescriptionIf you're a positive, burrito-loving, high performer and a born leader, then we want to talk to you! Monitors costs and adherence to budget and restaurant goalsThe Assistant General Manager will help to support the company by maintaining an outstanding work environment through leadership, direction, training, and development.
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Fast hiring process Flexible part-time or full-time schedule Growth opportunities Great team atmosphere and culture Responsibilities Perform daily sanitation and deep cleaning of the restaurant, floors, bathrooms and grounds.
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Ability to wipe down table tops, table legs, pick up debris off of the floor and wipe down booth seats in all areas of the restaurant. Ability to wipe down table tops, table legs, pick up debris off of the floor and wipe down booth seats in all areas of the restaurant.
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Transports plates, glasses and baskets to and from dining room, service bar, and the kitchen. Relays orders to service bar and kitchen via the point-of-sale computerized register system. Greet guests, answers questions, makes suggestions regarding food, drinks, and service.
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We challenge you to set high standards for your team and coach them to treat each other with respect.
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Follow all procedures related to cash, cleanliness, food safety, and restaurant safety and security. + Able to operate restaurant equipment (minimum age requirements may apply) + Effectively execute restaurant standards and marketing initiatives.
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Arby's Restaurant Group, Inc. is the franchisor of the Arby's Brand and is part of the Inspire Brands family of restaurants headquartered in Atlanta, Ga. Arby’s, founded in 1964, is the second-largest sandwich restaurant brand in the world with more than 3,500 restaurants in nine countries.
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Leverage Sales Coordinator role to reduce time on administrative tasks, resolving TM and customer issues; assist in leveraging Restaurant Operations Consultant, Menu Analyst, Culinary Specialists, Customers Solutions Coordinator, Sr. Sales Analyst, and New Business Manager to grow account penetration and new accounts.
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Overview As the global leader in third-party hotel management, our growing portfolio represents over 1,550 hotels in all 50 states and 22 countries, from top international lodging brands to luxury hotels, destination resorts and lifestyle hotels.
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The advertised program is an AI recruiting assistant that helps you apply to jobs with Compass Group. Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country.
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Back of the house management experience is essential, as you’ll hire qualified Cooks and Wait Staff, set work schedules, oversee food prep and make sure we comply with health and safety restaurant regulations.
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Service: Deliver a memorable guest experience by ensuring all staff is trained and organizing key service areas within the restaurant to provide the best service. People: Hire, train, and schedule restaurant staff to meet sales and profit goals.
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Responsibilities Our guests love eating Cracker Barrel at home as much as they do in the restaurant. As a To-Go Specialist, you will support the catering and to-go side of the business by providing the same hospitality that our guests enjoy while dining in but in a fast-paced, on-the-go way.
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As a Janitor, you will manage the daily cleaning of the restaurant. In most jobs, everyone doesn’t spontaneously erupt into applause and start raining down high-fives. As a Janitor, you will manage the daily cleaning of the restaurant.
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restaurant job Title: chef Company: Compass Group in New Albany, IN
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