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Solutions Restaurant Margin Improvement (DES RMI) process for all Brands. This role is responsible for leading the Restaurant Technology strategic sourcing and procurement efforts to support our dynamic network of restaurants (~$100 million in spend) across Yum.
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Today, Chick-fil-A has the highest same-store sales and is the largest quick-service chicken restaurant chain in the United States based on annual system-wide sales. Today, Chick-fil-A is America's #1 fast food restaurant.
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General Purpose: The Pastry Chef is responsible for the daily operations of the pastry kitchen, making scratch desserts for a full service restaurant and banquet department. The Pastry Chef trains, tutors and mentors the pastry assistant.
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The Habit Burger Grill is a fast casual restaurant concept specializing in made-to-order chargrilled burgers, sandwiches and more. Brands, Inc. (including its subsidiaries Yum Restaurant Services Group, LLC (“YRSG”) and Yum Connect, LLC (“Yum Digital and Technology”) (collectively, “Yum”) is proud to be an equal opportunity employer and is committed to equity, inclusion, and belonging for all dimensions of diversity.
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We're proud of the fact that we've given talented, hard-working individuals in industries like automotive sales, insurance sales, retail store management, restaurant management, and real estate highly successful careers in home improvement sales.
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Restaurant Supply Chain Solutions, LLC, a Yum! Brands (Taco Bell, KFC, Pizza Hut, and Habit Burger Grill) and A&W. The system represents a network of over 18,000 restaurants and circa 1,000 franchisees.
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As the world's largest restaurant company, we have a clear and compelling mission: to build the world's most loved, trusted, and fastest-growing restaurant brands. Brands, Inc., based in Louisville, Kentucky, and its subsidiaries franchise or operate a system of over 55,000 restaurants in more than 155 countries and territories under the company's concepts - KFC, Taco Bell, Pizza Hut and the Habit Burger Grill.
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Prior experience as a cook, grill cook, fry cook, prep cook, line cook, chef, or restaurant crew member, team member or other back of house part time restaurant jobs is not required but preferred.
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Gordon Biersch Brewing Company (GB) is a well established, full service restaurant concept that has growth opportunities for team members in a full service casual dining restaurnat company. This restaurant front of house job for Hosts or Hostesses will focus on guest seating or greeting or reception / reservations duties in which you will be expected to provide great customer service.
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In turn we offer better work life balance opportunities with nolate hours required; a great restaurant work environment; an opportunity to workclosely with the chef and sous chef; professional work development and more.
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2+ recent years as an Executive Chef, Sous Chef or Kitchen Manager in a high volume ($6M+ annual revenue) restaurant, hotel, or entertainment environment. 3+ years of prior restaurant, hotel, or entertainment management experience.
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This Mark's Feed Store location is a part of Manna Inc. Manna Inc. is an affiliate of several restaurant concepts founded in 1988 and based out of Louisville, KY. Each Manna affiliate is a minority owned company that focuses and dedicates itself to fostering an environment of diversity and inclusion.
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Mark's Feed Store knows that people are its greatest asset; therefore, we strive to maintain a RESPECTFUL work environment. Employee Assistance Program (ComPsych) We established the Unity Care Fund, a charity funded by Manna and its employees to provide aid to employees in times of crisis.
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Work today, get paid tomorrow! We offer DAILY PAY for all hourly employees! We offer hourly employee development to our teammates and more than 50% of our managers come from the hourly ranks! Employee development is a critical part of our business.
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In partnership with F&B leadership the incumbent is also responsible for continually working towards improving Restaurant Room Service Lounge and Banquet sales revenues to exceed budget. + Maintain follow-through of all guest requests problems complaints and/or accidents which occur in the Restaurant Room Service Lounge or Banquets.
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restaurant job Title: chef Company: Compass Group in Louisville, KY
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