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Line Cook/Prep Cook-Part-Time. Requirements for Second Cook. Line Cook/Prep Cook-Part-Time. job position is to prepare food in accordance with current applicable federal, state and local standards, guidelines and regulations, with our established policies and procedures, and as may be directed by the Executive Chef, Manager, Dining Services and/or Director of Food Service to assure that quality food service is provided at all times.
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We are currently seeking Fine Dining Line Cook candidates who will dedicate themselves to this purpose in joining our exceptional team of culinary professionals. Check with Chef/Sous Chef for all menu of the day specials.
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Bun Fact: Did you know that most of our managers started as a cook? Monthly “ Franks a Lot” employee appreciation. Able to work with a sense of urgency to make our long lines look like a piece of cake, chocolate of course.
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The PM Line Cook is responsible for maintaining food quality, presentation and safety standards. The PM Line Cook is responsible for maintaining food quality, presentation and safety standards.
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Position : Cook. Company : Famous Daves of America, Inc. Recipe Adherence 100% recipe knowledge when prepping or assisting with any other production step. Portioning Use scales, measuring spoons, recipe cards and perform portion control tests.
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Restaurant Cook - NM Cafe Northbrook-()DescriptionNeiman Marcus Group is a relationship business that leads with love in everything we dofor our customers, associates, brand partners, and communities.
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Flik Hospitality Group We are hiring immediately for a full time COOK position. Requirement: Previous prep cook and kitchen experience is preferred. Flik Hospitality Group We are hiring immediately for a full time COOK position.
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This application may be used for Sides or Pantry Cook. Passionately prepare, portion, and/or cook food items to quality specifications. This application may be used for Sides or Pantry Cook.
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Performs all functions related to proper food preparation and maintenance of the cold case, fresh pack, salad, and hot bars.
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The Cook's role is preparing and serving attractive and tasty meals for the community.
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The optimum Line Cook is skilled in culinary arts and is knowledgeable in kitchen equipment. The Line Cook upholds the origination of all recipes and provides the guests with the best possible culinary experience.
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The Restaurant Cook works alongside health-minded teammates in a fun and fast-paced environment proudly serving our members industry-leading healthy food options. The Restaurant Cook works alongside health-minded teammates in a fun and fast-paced environment proudly serving our members industry-leading healthy food options.
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Prepare, season, and cook dishes such as soups, meats, vegetables, or desserts in restaurants May order supplies, keep records and accounts, price items on menu, or plan menu. Wash, peel, cut, and seed fruits and vegetables to prepare them for consumption Understand and follow the food allergy procedure and special orders/restrictions.
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They inspire children to be lifelong learners using our nationally recognized curriculum that promotes social, physical, verbal, and cognitive development.
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Proven cooking experience, including experience as a line chef, restaurant cook or prep cook. We are looking for a professional line cook to prepare food to the chef's exact. Cook menu items in cooperation with the rest of the kitchen staff.
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Title: cook Company: Table Food Bar in Wheeling, IL
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