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Enforcing rules and regulations amongst all Wrigley Rooftops employeesEnsuring all safety and sanitation regulations are followed dailyOversee staff on non-event days (deliveries, cleaning, inventory audits, etc.
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This role is responsible for managing and coordinating activities with regards to food safety and sanitation programs in a food processing plant. Support without hesitation General Plant Safety, Food Safety, Food Defense Initiatives and Good Manufacturing Practices with an understanding that these are absolutes and are Priority #1.
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You will interface with all levels of plant in communication, training and facilitating compliance with federally mandated regulations, such as FDA and EPA. The Sanitation Manager will report into the Quality and Food Safety Manager.
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Packers Sanitation Services, Inc. (PSSI) is proud to be an equal opportunity employer. Packers Sanitation Services, Inc. (PSSI) esta orgulloso de ser un empleado que ofrece igualdad de oportunidades.
$16.5 an hourFull-timeExpandApply NowActive JobUpdated 2 days ago - UpvoteDownvoteShare Job
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More than 5 years of sanitation experience in a food manufacturing environment. As a Sanitation Manager, you will be responsible for maintaining a clean and safe working environment for all employees, adhering to industry sanitation standards, and ensuring compliance with FDA, SQF, HACCP, FSMA, and GMP standards.
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Ensures the high standards of Food Safety and Sanitation are always maintained throughout Salad Bar area, cooler, and backroom including regular cleaning and maintenance of equipment, tables, cases and shelves with organization and sanitation of all backrooms.
Full-timeExpandApply NowActive JobUpdated 7 days ago - UpvoteDownvoteShare Job
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Your Opportunity as the Sanitation ManagerMaintain integrity of product quality and safety by ensuring that all bakery equipment, structural and storage facilities, and depots are sanitary and following Current Good Manufacturing Processes, Federal, State, and local food protection standards,and Hostess Brands corporate programs to produce safe quality food for consumers.
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QUALIFICATIONS AND JOB REQUIREMENTS:Effective communication skillsBasic math and basic reading skillsAbility to follow directionsAbility to work irregular hours, nights, weekends and holidaysComplies with all Sonic Drive-In policies and procedures, and all health and sanitation laws and regulationsSuccessfully completes and follows requirements of all STAR certification and other Sonic Drive-In training programs.
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CERTIFICATES, LICENSES, REGISTRATIONS : Current Illinois Food Service Sanitation Manager Certificate or ability to obtain within 30 days of hire. Contributes to the collection and edit processes of correct documentation for the Child and Adult Care Food Program (CACFP.
$15.82 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Experience Required: | 3-5 years in Related Experience 1 year Residential Manager Experience Food Sanitation Certification Strong Project Management and personal workflow Proficient in Microsoft Office (Excel, Word, PPT.
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Adheres to proper food handling, sanitation, and safety procedures; maintains temperature and Hazard Analysis Critical Control Point (HACCP) logs as required; and maintains appropriate dating, labeling, and rotation of all food items.
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This may include BOH and FOH hiring, supervisor/employee development and training, performance documentation, adequate staffing, adherence to all MCA policies and procedures, food quality and presentation, sanitation, safety and responsibility for tracking revenues and cash accounts.
Full-timeExpandApply NowActive JobUpdated 8 days ago - UpvoteDownvoteShare Job
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Food Allergen Certification and Manager Sanitation Certification. The Assistant Kitchen Manager will be responsible for performing management duties over Back of House activities, which include managing and overseeing food storage, preparation, and production of food items.
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Maintains the cleanliness and sanitation of the dish area, kitchen, cafeteria and loading dock. Position Summary Performs a number of kitchen activities including pot washing, dishwashing, general cleaning duties, and storing food and non-food supplies.
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Also, you must be comfortable with contact/immersion of hands in water and sanitation solutions; and contact with produce items, dairy products, and frequent allergen-related items such as nuts, citrus, peanut butter, cinnamon, etc.
$17 - $19.5Full-timeExpandApply NowActive JobUpdated Today
sanitation food jobs in South Holland, IL
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