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This shows up through customer interaction in the form of onsite operations assessments and consultation, customized culinary presentations in the division test kitchen, seller education and community connectivity.
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Maintenance Technicians will maintain scheduled and unscheduled maintenance on, but not limited to: HVAC, elevator, fire and sprinkler equipment, generators, landscape, kitchen equipment and emergency pull cord equipment.
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You want to delight customers with great food and good vibes You are friendly and customer service oriented You have strong written and verbal communication skills You enjoy problem-solving You enjoy higher levels of noise from music, customer and employee traffic You love working in a fast-paced environment You can manage potential allergens: peanut products, egg, dairy, gluten, soy, seafood and shellfish You can handle the heat of the kitchen – knife skills are a plus.
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Training: Train kitchen staff on new recipes, cooking techniques, and plating presentations to ensure consistency across locations. Experience: 2+ years of hands-on experience in a culinary role, with a focus on recipe development or R&D in the food industry.
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Life as a Kitchen Team Member (soup cook, prep cook, dish, lobby): • Prepare fresh produce for menu items • Cook our house-made soups, spreads, and dressings daily • Organize and maintain a clean lobby • Manage our advanced dishwasher and cleansing station • Be good to others.
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General Manager in Training | Kitchen Manager | Shift Leader | BOH Manager | HOH Manager | Restaurant Manager | Service Manager | FOH Manager | Hourly Assistant Manager | Shift Manager | Restaurant | Full Time.
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We provide culinary entertainment to kids, families, and adults in a fun, beautiful, and state-of-the-art Kitchen Studio. Taste Buds Kitchen has taken the country by storm with a refreshingly simple concept.
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Join us as a Kitchen Team Associate We’re looking for friendly team players to cook delicious food while maintaining the highest standards of cleanliness for our guests. Qualification: Friendly and helpful team members Operations experience is a plus Some high school Food Handler certification may be required depending on local requirements, acquired at your expense Pay Range : $16.50 - $21.20 / Hour *Within the range, individual pay is determined using various factors, including work location and experience.
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Light housekeeping related to the children will be expected: tidying and organizing children's bedrooms and play areas, child laundry, kitchen clean-up, and keeping track of children's needs. Monday - Wednesday, parents relieve nanny of all childcare duties by 4:30pm so nanny can prepare a very simple family dinner, either reheating prepared food (family has a personal chef service) or from an easy meal kit service (Nanny is welcome to take a serving home for herself.
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Specific store departments may include Building Materials, Décor, Electrical, Flooring, Garden, Hardware, Kitchen & Bath, Lumber, Millwork, Paint, Plumbing and Tool Rental. The Customer Service/Sales position types may include Department Sales, Lead Generator, Pro Account Sales, Sales Specialist, Special Services, and Customer Order Specialist.
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Prepared Foods: Deli Counter Service, Kitchen, Food Prep, Dishwasher, Culinary Venues (Pizza Maker, Sandwich Maker, Runner: Hot Food / Salad Bar) Prepared Foods: Deli Counter Service, Kitchen, Food Prep, Dishwasher, Culinary Venues (Pizza Maker, Sandwich Maker, Runner: Hot Food / Salad Bar.
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Clean tables, counters, floors, bathrooms, kitchen and utensils; take out trash. You can handle the heat of the kitchen - knife skills are a plus! What started as a small antique store in 1977 has become a nationally recognized neighborhood sandwich shop with over 400 locations across the United States.
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Homewerks Worldwide, LLC, a leading import distributor of home improvement products for major retailers is seeking a Manager, Supply Chain to join our Operations Supply Chain Team. Homewerks Worldwide develops, sources, and markets bathroom, kitchen, and plumbing products for home and commercialuse.
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Sedgebrook is recruiting for a hospitality focused Health Center Kitchen Manager to join our team! TTITLE : Health Center Kitchen Manager. Must be a Certified Dietary Manager or receive certification within 1 year of hire.
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The Cook uses their knowledge and experience in food production to ensure the proper, timely, and safe preparation and service of food according to established recipes, while adhering to all food safety and sanitation requirements and maintaining a safe and orderly kitchen.
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kitchen job in Highwood, IL
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