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Serve as backup for Sanitation Lead (emergency, vacation, sick and/or FMLA) We also employ a diverse workforce of hourly food production, packaging, quality assurance, warehouse, sanitation personnel, leads, and supervisors.
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Sanitation Supervisor Silva is seeking a Sanitation Supervisor to oversee the sanitation and housekeeping activities across all shifts within our production facilities. The Sanitation Supervisor will be responsible to ensure daily, weekly, monthly task completion, maintain inventory supplies, train staff on environmental cleaning activities, create OPL's, and work hands on with other team members to accomplish sanitation goals.
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Requires possession of a valid Food Service Sanitation Certificate issued by the Illinois Department of Public Health or requires possession of a Certified Food Protection Manager (CFPM) certification from a program accredited by the American National Standards Institute( ANSI) Conference for Food Protection (CFP.
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Basic Functions: Conduct verification and maintenance of the food safety and quality systems, hazard analysis and sanitation processes, prerequisite programs, manufacturing processes, plant environment and finished product.
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Agency Activities/Trainings/Other OSHA, Food Sanitation, CPR, First Aid, others as required. Credential: Food Sanitation License preferred or Food Handlers License. Report any food service issues to ICC Administrator or Direct Care Supervisor.
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In addition, as a prep cook, you must have a firm commitment to the highest safety and sanitation standards. We are committed to the highest safety and sanitation practices, including ensuring team member wellness and maintaining clean restaurants.
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A pizza processing company located in Manteno, IL is looking to add up to 20 new employees to the team!
$16 - $18 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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The Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food handling, and sanitation procedures. Trains and guides staff on job duties, standard food safety and sanitation procedures, cooking methods, etc.
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Follow safety, food safety and sanitation guidelines; comply with all applicable laws. This position is for the New Mega Truck Stop in Peotone off I-57. Come join on our family oriented team of high energy coffee fanatics.
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Follow sanitation procedures, safety rules and follow GMP'S. Conduct training of sanitation workers and ensure personnel are following SSOP standards. The incumbent leads other sanitation staff with training and support.
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Inspects product, consults with the warehouse management regarding product quality, safety concerns and sanitation issues. Notifies management regarding product quality, safety concerns, and sanitation issues.
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Must have experience with the operation of an industrial dishwasher and the sanitation process of the kitchen, ability to read/write and speak English. The Dietary Aide performs designated work and cleaning routines for the dietary department.
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Maintain high standards of quality in food production, sanitation, and kitchen safety practices. Job Description The Food Service Worker will assist the manager with food/meal preparation; maintain cash receipts and meal records.
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Monitors food and merchandise quality by ensuring product rotation, code dating, product recalls, and sanitation standards are followed according to company policies and procedures; and ensuring prominent display of promotional and seasonal merchandise.
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