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SUMMARY: This position is based in the Naperville area The General Manager is responsible for maintaining systems and procedures for all aspects of the Food Nutrition /Dining Program for which he/she oversees.
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Satisfy you craving for high-quality, classic American comfort food at That Burger Joint where you can order hand-cut fries smothered in cheese and bacon, juicy double patty burgers, and of course, a hand-dipped Oberweis shake.
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As a SONIC Drive-In restaurant General Manager, you are indeed a generalleading your troops in a never-ending campaign to give America an infinitely more delicious food service experience.
$65,796 - $69,955 a yearExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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We are famous for our thin crust pizza but also offer a verity of food options. Aim at food under 28% and labor under 30% on daily/weekly/monthly basis. Managerial Food serv Certification Preferred.
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Coordinate all activities with building users and contractors (i.e., food service, cleaning services) so as to maximize efficiency and minimize disruption to building activities. Posting Number S000822 Position Title General Maintenance/HVAC-Assistant Laborer Department Maintenance Division Facilities Planning and Operations Supervisor Title Director of Physical Plant Status Full Time Regular Position Summary.
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Manage all aspects within the restaurant, including food production, guest service and experience, and direct crew and manager work. Ensure food safety measures are set and achieved to McDonald’s standards of excellence.
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Follows all company guidelines for food and cash controls; follows all cost control guidelines to maintain and minimize restaurant costs; properly uses all products, supplies, and equipment facilities.
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Founded in 1954, BURGER KING® is the second largest fast food hamburger chain in the world. And they do so because our restaurants are known for serving high-quality, great-tasting, and affordable food.
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We are looking for a Café General Manager who can run all aspects of the café, which includes multiple hot and cold food stations, a made-to-order drink station, a grab-and-go refrigerated area with retail and a main level lobby bar that serves coffee, wine, breakfast items and snacks.
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The General Merchandise and Food Sales team leads inbound, outbound, replenishment, inventory accuracy, presentation, pricing and promotional signing processes for all General Merchandise (GM) areas of the store.
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We span USDA, FDA, CFIA food processing facilities. You will start off as a trainee, learning how to clean and sanitize plants while understanding and complying with all food safety and safety policies and procedures.
$18 an hourFull-timeExpandApply NowActive JobUpdated 1 month ago - UpvoteDownvoteShare Job
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The GM is responsible for achieving performance targets, providing craveable food and beverage offerings in a food safe environment, and improving financial performance year-over-year through the Plan to Win Strategy and demonstration of core values.
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Our client an industry-leading contract manufacturer-and one of the fastest-growing companies in the food industry, is seeking a General Labor to join their team. As a General Labor, you will be part of the operation team supporting the food production line.
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Since we opened our first restaurant in 2006, we've been OBSESSED with food, bringing the incredible energy of Mexican culture to Chicago during breakfast, lunch and dinner, committed to serving the freshest fast food with the best local ingredients.
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Lead the experience: Manage all aspects within the restaurant, including food production, guest service and experience, and direct crew and manager work. Take action first: Ensure food safety measures are set and achieved to McDonald's standards of excellence.
$65,520 - $91,728 a yearFull-timeExpandApply NowActive JobUpdated 3 days ago
food job Title: general in Bolingbrook, IL
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