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Whether you have previous experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead, cook, prep cook, drive-thru cashier or any other restaurant or service-oriented role - we have a position for you.
$16 - $17.5 an hourExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Enjoy a gorgeous day outdoors at the Forest Preserves of Cook County or relax with a cold beer at Village Green & Hideaway Brew Garden and enjoy live music performances. Enjoy a gorgeous day outdoors at the Forest Preserves of Cook County or relax with a cold beer at Village Green & Hideaway Brew Garden and enjoy live music performances.
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Clarendale of Algonquin is recruiting for a hospitality focused Cook to join our team! Here are a few of the daily responsibilities of a Cook. When you work at Clarendale of Algonquin, you have a front-row seat to the amazing life stories of the wisest people on earth.
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Willing and able to travel 50-75% of their time to meet with members face to face in Cook County/Chicago, IL and surrounding areas. Travel: 50-75% travel required in Cook County/Chicago IL and surrounding areas.
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Our hospital is fully equipped with an in-house lab, digital radiography, digital dental radiography, a therapeutic laser, and a SonoScape ultrasound. Our doctors have a passion for surgery and perform a large variety of routine and advanced soft tissue surgeries, orthopedic surgeries (including TTAs), and dentistry.
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Line Cook Full Time, Part Time Join a supportive and inclusive team that values your contribution and encourages your growth. We are seeking an experienced Line Cook who is talented, motivated, and ready to take their culinary skills to the next level.
$17 - $19 an hourFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Life as a Kitchen Team Member (soup cook, prep cook, dish, lobby): • Prepare fresh produce for menu items • Cook our house-made soups, spreads, and dressings daily • Organize and maintain a clean lobby • Manage our advanced dishwasher and cleansing station • Be good to others.
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Prepare and cook delicious meals following our recipes. Education benefits through Workforce Edge with Strayer University and Capella University 👩🏫 SurgeryPlus - Covers planned non-emergency surgeries and procedures may include orthopedics, spine, general surgery, gynecology, ear nose and throat, gastrointestinal.
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So, whether you have experience as a dishwasher, cashier, server, host, bartender, cook, prep cook, FOH/BOH or no experience at all, we're always looking for passionate and enthusiastic people to join our team.
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Cook Frontier Senior Living is seeking an outstanding Cook for The Auberge at Lake Zurich community located in Lake Zurich, Ilinois. Follow all health department practices, safety practices, and infection control practicesPromptly discuss and resolve any potential food services and care coordination problems with team members and team leadersWork with Dietary Supervisor to see what leftovers are used and inventories are properly managed to keep costs in lineBreak down service line and clean work area as scheduled or instructed.
$20Part-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Our Salad & Sandwich Makers prep, cook, assemble, and plate soups, salads, grain bowls, sandwiches, and more—using nothing but real ingredients in every single order. With dozens of menu items—and endless possible combinations—Panera’s kitchen is no fast-food assembly line.
$32,000 - $51,000 a yearFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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The Receiving Clerk/Prep Cook ensures efficiency in the acquisition, storage, and distribution of our supply chain including food and non-food items and other food services-related materials. Receiving Clerk/Prep Cook.
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Seeking plumbers for full or part time positions to service our clients in Cook County, DuPage County and Kane County. Mr. Rooter Plumbing franchisees will treat you with the same respect and integrity that they treat their own friends and family, because at the end of the day, you can't serve customers well without a happy, motivated, and committed team.
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A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation guidelines.
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As a Line Cook at Red Lobster, your execution of our delicious recipes will contribute to the extraordinary dining experience that keep our guests coming back for more. We are a founder and current member of the Global Aquaculture Alliance and a current member of National Fisheries Institute.
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cook steakhouse jobs in Barrington, IL
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