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Experienced in developing training and implementing quality and food safety initiatives including SQF, HACCP, and Sanitation procedures. Collaborate with Quality Systems manager in verifying the programs are executed as intended.
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Must be able to complete or learn to complete basic audits including HACCP/HARPC monitoring and verification, SSOP preoperative and operative sanitation monitoring, Pest Control, weight control checks, on line quality audits.
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Monitoring of FSQA programs including HACCP Program, sanitation standard operating procedures, pest control, good manufacturing practices, approved supplier program, foreign material control, plant sanitation, chemical control, product quality assurance, FSQA Customer complaints, food defense and security.
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Owns regulatory compliance and food safety process, including: proper sanitary condition, allergen control, pest control, food safety policy, employee safety policies and procedures, and maintaining MCRS sustainability standards.
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Monitor Food Safety & Quality Assurance (FSQA) support/evaluation programs and inspection/audit procedures to ensure compliance of products and processes to corporate and regulatory requirements at a Sysco Specialty Meat and/or Seafood Company.
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Formal job training in TQM principles, SPC, HACCP concepts, CFIA/FDA regulations would be beneficial. Formal quality and sensory analysis training would be helpful. One to 3 years of meat and/or seafood industry (as appropriate) experience at a federal CFIA/FDA meat and/or seafood processing plant (as appropriate.
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Validates critical control point (CCP) instrumentation in the fermentation and cultures production process to ensure adherence to established quality assurance, GMP and regulatory procedures.
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Manages the pre-requisite programs for the HACCP and Food Safety Plans (pest control, temp chart recorders, internal facility audits) Responsible for ensuring facilitys SOPs are aligned with 21 CFR Part 110, 111 and 117 regulations as it pertains to quality systems, pest control, and audits.
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Work with Food Safety & Quality Assurance to maintain good manufacturing practices, meet HACCP and OSHA requirements and maintain all USDA standards. Experience with meat cutting pertaining to portion control techniques, production processes and yield analysis preferred.
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Ability to assist in other departmentsResponsible for manufacturing, distributing and consistently maintaining safe and quality food by following good manufacturing practices, allergen controls, food defense, HACCP and SQF requirementsResponsible for immediately reporting all food safety and quality issues to your supervisorResponsible for collaborating with others; Sharing knowledge, skills and information within your team and across functional areas.
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Ensure safe and high-quality food production by following good manufacturing practices (GMPs), allergen controls, and regulatory requirements (HACCP/FSMA, SQF). 10%: Collaborate with sanitation, production, and quality control departments to address scheduling and immediate maintenance needs.
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Assist in Implementation of Independent FSQA Audit Program - SQF Audits. Assist as needed in any manner capable of during emergencies the plant President or GM (general manager) determines are paramount to the business.
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Participates in process troubleshooting and HACCP teams for continuous improvement of existing and new process equipment. Schedules and coordinates the daily activities of the operators to meet production processing and adherence to plan (ATP) requirements.
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Responsible for ensuring the plant properly execute procedures to ensure product sterility, food safety and regulatory compliance (FSMA, HACCP, GMP, Pest Control, Allergen and Chemical Control, LACF, environmental monitoring, etc.
$120,000 a yearFull-timeExpandApply NowActive JobUpdated 11 days ago - UpvoteDownvoteShare Job
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Perform duties in accordance with Hazard Analysis Critical Control Points (HACCP) and Safe Quality Food (SQF) policies and procedures, as appropriate for the location. This role provides quality service within various customers locations.
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haccp quality control jobs in Addison, IL
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