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Meat processing experience. Documenting daily work assigned on paper and also in the maintenance management system (MAXIMO) Meat processing experience. Marathon Health Clinic (Employer sponsored health center.
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Responsible for maintaining and setting up food production and quality control of all meat, fish, fowl, sauces, stocks, seasonings, and other food items prepared in a specific station. Responsible for maintaining and setting up food production and quality control of all meat, fish, fowl, sauces, stocks, seasonings, and other food items prepared in a specific station.
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Public retail store setting taking care of our customers; all public areas are climate controlled; some stock rooms may not be climate controlled; some outdoor work if assigned to retrieve shopping carts or while unloading trucks; Frame shop contains glass cutter and heat press; work hours include nights, weekends and early mornings.
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Assist in the setup of serving carts for each meal, to include preparing water carafes and distribute to each table, serve hot cereal at breakfast and bread at dinner, help serve meals to residents tables and deliver trays to residents’ rooms when necessary.
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Also, to produce all orders on an a la carte basis and to prep for buffets, banquets, salad bars and hors d' oeuvres.
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Through 25+ years of staffing experience, the founders of the organization have come to realize that your personal experience must be tailored to each individual and to avoid the cookie cutter framework that most organizations have put into place.
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Fabrication Quality Assurance Technicians are stationed at the end of production lines where they inspect various pieces of meat for adherence to specifications. Iowa Premium, a National Beef Company, is dedicated to being the premier supplier of premium family farm-raised corn-fed Black Angus beef.
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Wash, peel, and cut fruits and vegetables; cut, trim, or clean meat. Your Growth PathLead Cook – Sous Chef – Executive Chef – Food and Beverage DirectorYour FocusFollow recipes to prepare food items accordingly.
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That’s because we haul for some of America’s best brands as the transportation arm of the world's leading meat processor. Most dispatches will be picking up a loaded trailer from one of the five Pork plants or 4 Beef plants, live unloading at customer, and empty bac.
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Use all equipment in meat department such as the refrigerators, freezers, slicers, and ovens according to company guidelines. Recommend meat items to customers to ensure they get the products they want and need.
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Culinary or Apprenticeship program preferred. Put all food away that has been requisitioned from storeroom. Hearing and visual ability to observe and detect signs of emergency situations; distinguish product, taste, texture, and presentation; and observe preparation.
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At SpartanNash, we deliver the ingredients for a better life through customer-focused innovation.
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As a Grocery Clerk, you will play a vital role in ensuring the smooth and efficient operation of our grocery department.
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Your expertise in meat cutting and product knowledge will contribute to our reputation for delivering top-notch quality meats and exceptional service. As a Market Clerk, you will play a critical role in providing high-quality meat products to our customers and ensuring the smooth and efficient operation of our market department.
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We call this transformation from a cut of meat to a delicious sandwich “Meatcraft™” and our dedication to Meatcraft™ informs every decision we make. We call this transformation from a cut of meat to a delicious sandwich “Meatcraft™” and our dedication to Meatcraft™ informs every decision we make.
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dinner meat cutter jobs in Council Bluffs, IA
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