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If the Buffet Attendant is unavailable, the Cook restocks the items at the Display Cooking Station. Uses the Hot Choice Buffet Production Guide and the Display Cooking Hot Cook Production Guide to maintain an inventory of all hot cook products.
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As a Cook, your job is all about delivering the Waffle House experience to your Customers. With our best-in-class training, you’ll earn well above what you might earn as a Cook at other similar restaurants.
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The Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food handling, and sanitation procedures. Experience as a cook or related role required.
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In addition, as a prep cook, you must have a firm commitment to the highest safety and sanitation standards. As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations.
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No experience requited, hiring immediately, appy now.
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Broad Functions: Accurately and efficiently cook meats, fish, vegetables, soups and other hot food products as well as prepare and portion food products prior to cooking. Prepares a variety of meats, seafood, poultry, vegetables and other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment.
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Panera knows that people are its greatest asset; therefore, we strive to maintain a RESPECTFUL work environment.
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1+ years' experience as Prep Cook, Catering Cook or similar role in a commercial kitchen. With indoor activities like our virtual Sport Suites, Axe Throwing, Escape room, delicious dining at our on-site restaurant and Video Games galore.
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Acts is currently seeking candidates for our Dietary Aide position. Acts Retirement-Life Communities is one of the largest not-for-profit owners, operators, and developers of resort-style continuing care senior living communities, including independent living, assisted living, and skilled nursing.
$16.51 an hourFull-timeExpandApply NowActive JobUpdated 13 days ago - UpvoteDownvoteShare Job
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A Prep Cook at Red Lobster is an important kitchen position where you will prep food items to be cooked and maintain a clean, organized work area. We are a founder and current member of the Global Aquaculture Alliance and a current member of National Fisheries Institute.
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Assist the community’s Food Service Director as necessary and implement recommended changes as required ensuring that all dietary procedures are followed in accordance with established policies and procedures.
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The Lead Cook may supervise employees and delegate responsibilities. Prepares ingredients by measuring, weighing, mixing, chopping, trimming, and peeling food items. Trains and guides staff on job duties, standard food safety and sanitation procedures, cooking methods, etc.
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Ability to prepare/cook food according to recipes, quality and presentation standards. The Cook is responsible for creating cuisine that provides an exceptional dining experience for all of our guests.
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As a Line Cook for Texas Roadhouse, you'll make made-from-scratch Legendary Food for our guests to enjoy. Are you ready to be a Roadie? If you are a team player with a positive attitude and the willingness to learn, apply now, no experience required.
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You are the bread and honey butter of what makes Cheddar's, Cheddar's.
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Title: dietary cook Company: Claremont Nursing Rehabilitation Center in Oakwood, GA
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