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A TMG Line Cook/Prep Cook not only prepares our made-from-scratch food but displays showmanship and interacts with our Guests in our display kitchens. · Career advancement opportunities - half of our managers started as Team MembersTo help promote family and quality of life for our teams, Ted's Montana Grill closes our restaurants on July 4th, Thanksgiving, Christmas Eve and Christmas Day. REQUIREMENTS· Full-service restaurant kitchen experience is desired.
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They are empowered with an independence to make decisions that will help provide an exceptional breakfast, brunch, or lunch experience for their customers.
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Rootstock and our companion restaurant The Daily Draft, in the heart of Downtown Woodstock, seeks Line Cook and Dishwasher who wants to grow with a fast pace scratch restaurant that specializes in contemporary American Regional cuisine Rootstock is known for its Creative Menu, Wine Dinners, Whiskey Dinners, Atmosphere, and Fun Staff.
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Notify Food Service Director or Lead Cook of any malfunctioning kitchen equipment or appliances. The Cook will maintain a clean and sanitized dining service area and assist in the receiving, rotation, and storage of products.
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Job Summary The Pantry Cook is responsible for ensuring the highest quality of culinary services for our Members and Guests. About You Prior experience as a Cook. Working knowledge of broiler, pantry, and sauté stations.
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Andretti Indoor Karting & Games is seeking a Line Cook to join the team at our Marietta location Starting pay up to $22.00 hourly! POSITION SUMMARY An Andretti Line Cook is responsible for anticipating guest needs, and exceeding guest service expectations all while providing a fun and exciting atmosphere.
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Location:We are hiring immediately for full time and part time COOK positions. Requirement: Previous cook or food service experience preferred. Hours and days may vary; Monday through Friday, Saturday through Wednesday, or Sunday through Thursday.
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Job Summary The Cook position works under the Director, Food Service and supports all activities of the Food Service Department and Dining Room. The position is responsible for quality of meals served, quality of service delivery during meal service and for compliance with special diets offered by the community.
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As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. We'd love to welcome you home as our newest line cook.
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The Role:As a Cook, your job is all about delivering the Waffle House experience to your Customers. With our best-in-class training, you’ll earn well above what you might earn as a Cook at other similar restaurants.
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As a Line Cook for Texas Roadhouse, you'll make made-from-scratch Legendary Food for our guests to enjoy. Are you ready to be a Roadie? If you are a team player with a positive attitude and the willingness to learn, apply now, no experience required.
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Role Overview Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift.
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As a Line Cook, you will be committed to safe food handling, cleanliness, safety, and sanitation standards during the shift and preparing food with proper safety equipment, tools, and recipe specs.
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You will receive and stock inventory, prepare, cook and assemble orders, keep the kitchen clean and organized, and maintain food safety and quality standards by following standard operating procedures.
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Are you ready to join a community leading in innovative teaching and learning?
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Title: grill cook Company: Colorado Taproom Grill in Marietta, GA
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