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Experienced Pastry Chef needed for a high-volume Midtown Atlanta dining institution known for its upscale comfort food, outstanding service, and expansive wine menu.
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Our Corporate headquarters are in Dublin, CA, we have 3 buying offices in key markets in New York City, Los Angeles, and Boston, and 7 distribution centers nationwide.
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Our Corporate headquarters are in Dublin, CA, we have 3 buying offices in key markets in New York City, Los Angeles, and Boston, and 7 distribution centers nationwide.
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MyChange: Equips KFC restaurant employees with a $5,000 emergency fund, a habit of saving and greater financial know-how. KFC Foundation is an independent non-profit organization, which provides charitable support to KFC U.S. restaurant employees through education, hardship assistance and personal finance programs.
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Emergency Response and Crisis Management: Respond promptly to urgent equipment repair needs to minimize disruption to restaurant operations. Position Overview: We are seeking a dedicated Restaurant Equipment Manager who is passionate about maintaining restaurant equipment and ensuring seamless restaurant operations.
$55,000 - $65,000 a yearFull-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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Daycare Lead Teacher for Early Preschool Classroom | StockbridgeThe Sunshine House Early Learning Academy is seeking a Lead Teacher for the three-year-old classroom (early preschool) in our Stockbridge school.
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As a Restaurant Sous Chef you will promote the excellence of a Neiman Marcus restaurant by building a professional team, driving the team to create top-tier food experiences, managing catering and special parties, and overseeing Restaurant initiatives.
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As a SONIC Drive-In Assistant Manager or General Manager, you will be responsible for the restaurant and its operations. One to three years of prior restaurant management experience; QSR highly preferred.
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Hooters of America LLC is looking for a Restaurant Manager in our Hooters of Savannah, GA. The Restaurant Manager embraces the company's core values: S how You Care, E levate the Spirit, R espect Everyone, V alues Feedback, and E xceeds Expectations.
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Recruit, train and develop successful AGM, Shift Manager and Team Member candidates for the restaurant. Position Summary The primary responsibility of the Restaurant General Manger is to provide excellent operations management.
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Early Earn Wage Access ( You can access up to 50% (max $500) of your earned wages on-demand per pay period) Do you have a passion for production and enjoy working early shifts ? Handle production for key items to support Deli-CMS, Meat-Seafood, Bakery, and Produce departments.
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The Restaurant Manager maintains the daily log for communication between restaurant staff and management and aggressively monitors labor, scheduling and overtime to ensure maximum productivity and profit.
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In this role, you will engage and connect with our customers by providing excellent customer service.
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To provide this, Planned Lifestyle Services (PLS) is hiring motivated, courteous and knowledgeable Front Desk Associates and Doormen to ensure the best experience and related services are provided and available to all.
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1+ year bartending experience in an upscale full-service restaurant including a full-service bar. Must be able to work outside at times, including in the elements during all seasons. 1+ year bartending experience in an upscale full-service restaurant including a full-service bar.
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Title: restaurant early morning in Forest Park, GA
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