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Here's what we need from our part-time Restaurant Crew Member: 15+ years old Reliable transportation Ability to provide amazing customer service START YOUR FOOD SERVICE CAREER TODAY.
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At Flower Child, we’re committed to happiness and great service. Our menu is devoted to veggies, grains, fruits, and healthy proteins, and we’re focused on real food. Apply TodayHiring – Restaurant Manager Hiring ImmediatelyWhy Flower Child.
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Please note the Assistant Restaurant Manager position could fall in line with these types of positions: Kitchen Manager, Head Chef, Service Manager, Bar Manager, Hospitality Manager, Assistant General Manager, and Culinary Manager.
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Overview:The Host/Hostess position will be responsible for greeting, seating guests who are eating at the restaurant for breakfast service. Fill out menu class form, gather specials and daily information from expeditor or food production manager.
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We’re looking for friendly team players to provide great customer service and cook food for our guests. Food Handler certification may be required depending on local requirements, acquired at your expense.
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Our Food Service Managers assist the Restaurant General Manager and are responsible for helping to manage the restaurant operation within a travel center. Pilot Flying J is seeking highly-skilled, experienced Food Services Manager to assist in running our high-volume, quick service restaurants.
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You have a general knowledge of labor laws, health codes, safe food handling and sanitation, responsible alcohol service, safety and security systems and procedures, and computer operations.
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Working at our food service outlets means you are many times the first or last greeting our guest receives in the day! Your friendly smile and cheerful customer service attitude sets the tone for our guests to enjoy what the day brings to them.
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Job Summary Experienced Restaurant General Manager needed for a high-volume Midtown Atlanta dining institution known for its upscale comfort food, outstanding service, and expansive wine menu.
$110,000Full-timeExpandApply NowActive JobUpdated Today - UpvoteDownvoteShare Job
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As a Kitchen Team Associate, you'll cook delicious food while maintaining the highest standards of cleanliness. As a Service Team Associate, you'll create a warm environment for our guests and provide great service.
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Become a subject matter expert in Restaurant service, as well as understanding the history of the cuisine most closely related to the hotel food & beverage concept(s), effectively guiding others in their personal search with a gentle hand, never admonishing their lack of knowledge.
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Come join our food and beverage team as a full-time Host/Hostess for the Capolinea Restaurant at the Signia by Hilton Atlanta - where charm and grace welcome the world with 4-star service throughout a 976-room milestone property with over 140,000 sq.
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Come join the Bonefish Grill family as a Busser, where you will make each Guest's day better with friendly, prompt, and attentive service. At Bonefish Grill, we have a deep passion for fresh quality food, and we've used our expertise to create an unparalleled lineup of dishes that are ever changing.
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Minimum 1 year of experience as General Manager in food service or retail environment, including Profit & Loss responsibility preferably in quick serve restaurant (QSR). Looking for a rewarding career in the fast-food industry.
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As a Food Service Manager, you must have excellent team leadership and customer service skills. Minimum one-year food service management experience required. Additional Requirements Of The Food Service Manager Include.
$59,750 a yearFull-timeExpandApply NowActive JobUpdated 5 days ago
food service jobs Title: restaurant in Conley, GA
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